Independence,VA:  Market closes TONIGHT at 8 pm!

Good morning!

Be sure to place your Online Market order by tonight at 8 pm! Pickup will be this Wednesday, March 2nd, at the Grayson Landcare office (104 Courthouse St.) between 4-6 pm.

Thanks again and happy shopping!
To Shop: Independence Farmers Market.

Schedule Your Pickup Time (OPTIONAL): Calendly.
After you click “Confirm” on your time, be sure to enter your information and click, “Schedule an Event”. You will get a confirmation e-mail. If you do not receive a confirmation, you are not scheduled and need to try again.

Thank you for supporting the Market!

Abby

Stones River Market:  Reminder - Still time to order.

Monday’s REMINDER that the Market is open until 10pm tonight! Still time to place your order or add something to your previous order.

Welcome to the Stones River Online Farmers Market. We are OPEN – Sunday 8AM, February 27 and Monday February 28th until 10PM.

Please share our market web address with your health-conscious friends, via text, email, or social media (and/or forward this message). https://stonesriver.locallygrown.net The more healthy members we have, the more variety of produce and product we can provide!

We look forward to seeing you on the Porch this Wednesday, March 2nd from 5-6:15, with deliveries following. Know that our growers have the hour prior to get their products organized so things might be a bit hectic (and crowded) if you come early.

Weblog from some of our Grower’s:

Quarter Spring Farm: We have all the delicious pasture raised chicken you need to kick those late winter blues. Our laying hens have gotten back to work for a change, so we have beautiful blue and brown chicken eggs on the market this week, too. And we have our usual selection of skin soothing soaps and luxurious lotions.

Bean Man: We trust everyone is safe and warm with the wild weather we’ve had this week. There’s nothing like a healthy, hearty breakfast and we all need options. New this week is our Oat Flour Pancake Mix – each package contains 3 packs – each of which contains the dry ingredients to make 9+ six inch pancakes (or you can make them larger). All you need is milk and an egg. We have also suggestions for a vegan alternative using almond milk and an arrowroot substitute for the egg. This Ready to Mix offering compliments our Scottish Oatmeals as well as our Buttermilk Pancake Mix to give you three great choices. If you follow our social media, this week we showed a picture of the Oat Flour Pancakes as well as one of our Scottish Oatmeal with sliced bananas as a different twist on breakfast. All of these are quick and easy to make.

As always, we have our Fresh Dry Beans and Mixes (don’t forget the Chili MIx for the cold weather), Gluten Free Flours and our Gluten Free Ready to Mix products including Black Bean Dip, Refried Beans and Sourdough Bread (all three of these are vegan as well). Don’t forget our Pizza Crust Mixes for some great gluten free alternatives including one which is vegan.

Oakview Farm: We have plenty of fresh items on sale this week: Hakurei turnips, Easter Egg radishes, and Salad Greens Mix! We also have our sourdough pretzels back on the market; they are delicious eaten by themselves or dipped in stone ground mustard. Don’t forget about our unique jam flavors: Green Tomato Marmalade, Cranberry Port, and Rum Raisin. Our favorite is the Green Tomato Marmalade; the acidity of the late-season green cherry tomatoes and lemon zest and rind is complemented by the fresh thyme and brown sugar; perfect for toasted bread or on a grilled pork chop!

Dogwood Valley Greenhouse: I am back this week with limited quantities. I’ve missed you folks so much while my broken hand healed, but have been unable to prepare orders or even to drive for much of the past two months. But spring is peeping round the corner, relentlessly insisting that I make some daffodil bouquets available. I’m not really sure how many of the first blooms will be open by Wednesday, but I will fill as many orders as possible. Any that I am unable to fill are welcome to prepay for next week when I will be sure to have more. It seems to me as though they will be a bit shorter stemmed this year, but I might be wrong by the time they open.

I also have a very limited number of Pansy Planters and a few of the very early spring perennials – woodland phlox and some very special Lenten roses are in bloom. I also have several nice green & white striped spider plant baskets in the house.

I also have several nice green & white striped spider plant baskets in the house. And a few Christmas cacti are blooming a second time! They just help to make winter shorter.

Coming very soon: elderberry bushes dug from my own yard, creeping phlox in various colors, hens & chicks and other sedum plants. Spring is on the way!

Sow’s Ear Piggery: We have added new pork cuts this week: Top Round and Bottom Round Roasts make the perfect meal for cold weather. Pork tenderloins have also been added. Pork stew meat, chops, ribs, pork sausage, and ground pork are always in stock, too. As always, this pork is from free-range. outdoor pigs fed non-GMO, non-corn, and non-soy diets. No antibiotics ever.

Mama D’s Bakery: Hi everyone! We have everything available this week…

Bagels (plain, cinnamon-raisin, blueberry, and everything),
Gluten free/Vegan Bagels, 3 kinds: Cinnamon, Plain, and Everything,
Hummingbird Cake (with a gluten/dairy free option too),
Chocolate Cake Roll, Chocolate Swiss Roll,
Oatmeal Cookies, Oatmeal Chocolate Chip Cookies, Chocolate Chip, Peanut Butter plain or with Chocolate Chips, Sand Cookies
Strawberry Swirl Bread, Raspberry Swirl Bread, and Apple Cinnamon Swirl Bread,
Crusty French Bread, Organic White Wheat Bread, Sourdough Sandwich Loaf, Yeast Breads, Sourdough Breads, and Fruit Scones.
Cinnamon Rolls, Caramel Apple Cinnamon Rolls, Blueberry Lemon Yeast Rolls,
Banana Bread and Pumpkin Bread (with the option of nuts or not),
Donuts (cake and yeast), Cream Cheese Danishes, Mocha Muffins, Blueberry Muffins,
Pies (chocolate fudge, pecan, chocolate chip pecan, pumpkin, and sweet potato),
Granola and Protein Bars,
Thanks so much to everybody for your business!!

Rus-T-Acres: Along with our Delicious Farm Raised Eggs and Cuts of Beef we have added something a little different on the market – Bundles of Fire Wood!

Good sized bundles of mostly seasoned oak fire wood, split and wrapped. Sticks are cut approximately 24" long and the bundles weigh approximately 15-20LBS. Great for a bon fire, camp fire, or your fireplace.

A&J Naturale: We have luxurious, whipped, Unscented moisturizer and also Lavender, these are hand crafted with locally sourced tallow. Tallow closely resembles the skin’s natural sebum so it can aid in the sealing in of moisture. Will replenish extremely dry, cracked skin.

Terry’s Treasures: I have been making hand painted glass vases in a variety of colors. I can make any custom vase if you need a special color. They make a perfect gift filled with fresh flowers. Willing to ship for added cost.

Succulent and cactus gardens make great gifts for so many occasions. Birthdays, anniversary, office coworker, or just because. I have many different sizes and plants. So easy to take care of. Prices vary from $12 and up. Thank you for your support. It is well appreciated.

Barefoot Acres Herbs: We are keeping busy, even in the winter. That’s the beauty of storing those dried herbs immediately after harvest. Our CBD with Anti-Inflammatory Herbs Salve is super fresh, along with the Healing and Respiratory Salves. Check out our other products. Glycerides have a shelf life of up to two years, while tinctures have been known to last 10 years under proper storage conditions. There are lots of yucky things going around right now; help support your body with Vitamin C Tincture and Elderberry Syrup.

Flying S Farms: Fresh Farm Eggs, Music Garlic, Jams and Jellies, and our popular 10" Cast Iron Skillet Yellow Cornbread. Stay tuned, more Jams and Baked items ‘COMING SOON’ did a bread slicer overhaul, it is almost put back together – now where did this bolt go?? LOL The Sweet Bread Starter is getting very bubbly and happy and Our Sour Dough Starter is doing the same, today is feeding day! FEED ME – Seymour – FEED ME! (Little Shop of Horrors, 1986)

Quinn’s Mercantile: We have SPECIALS on several of our Clothing Items. We are always receiving new items each week, we have several great Spring clothing items and gifts. Many of our local products proudly represent Murfreesboro and Tennessee.

Bluhen Farm: We will be in taking a brief break for this month of February. We hope to be back early March. The cold weather and lack of sun have hit us hard this winter.

Five White Oak: I was hoping to back on the Market with my items but unfortunately still requiring more rest and healing time. A quote from her Dad…this is just for now not forever!

The Market methods of Payment is Cash, Checks or Credit/Debit Cards, Invoice ($1.00 fee) or Venmo. Reminder, please make sure your email and address is current.

Thank you for supporting your Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

Special THANK YOU to Quinn’s Mercantile for their support of our Locally Grown Market and the use of the front porch. Please be sure to check out the Store, several great gift and useful items, along with items made or produced in Tennessee

We look forward seeing you “On the Porch or At the Curb" of Quinn’s Mercantile WEDNESDAY, March 2nd from 5:00 – 6:15 pm, please contact the Manager if you are unable to make delivery or are running late, please phone, email or text the Manager (615.542.1078) so we can make arrangements to get your order to you.

If we do not hear from you, your order will be donated and you will be invoiced for the amount of your order. We still need to pay our Growers for their products. Remember we do have Delivery Service. If you think you will be later than 6:00 pm, when our Delivery Staff begins delivering orders, please contact us, so we can make arrangements with you.

How to contact us:
Email: [email protected]
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawb

Miami County Locally Grown:  The Market is open, and we have mushrooms!

Shop here

We’re open for ordering for the week! Studebaker “History in the Baking” is back after a week break, so all of her delicious, hearty breads are available.

And yes, we have mushrooms! There are two varieties – grey dove oyster and pioppino, both of which are delicious cooked. Oysters are meaty, mild, and nutty with a very faint seafood flavor. They are excellent sauteed in butter with thyme, mixed into your favorite sauce or even scrambled eggs. Pioppino are also mild and nutty but get slightly crisp when cooked. They’re good in just about anything – stir fries, soups, and risotto to name a few. There are limited amounts available, but look for more stock to be added Friday.

Have a great week, everyone!

Erin

Fayetteville Farmers' Market:  Online Orders NOW OPEN

Online Orders are OPEN now and close at 6am on Wed morning. Drive by pick up Thurs March 3 from 4:30-6:00 PM.

NOTE: if you ordered last week, you will need to place your order again. All orders were cancelled due to weather and not carried to this week.

I think we will all be glad to see February behind us. Weather this week is better, but the very low day and night time temperatures have once again slowed production right now.

This remains a low time for fresh produce and eggs. Available this week: sweet potatoes, collards, kale, chard, purple radishes, mushrooms and mushroom products, chicken and duck eggs. Good selection of meats and cheeses.

Our bakers have GREAT variety right now—including sweet treats, cookies, granolas, pastries, breads and other goodies to suit every taste. Our gluten free baker has several special treats. Our cookie bakers can put together a bag or box of favorites.

And don’t forget about our craft folks who sell online. Cards, art prints, wooden crafts, soaps, personal care items, sewn crafts and more.

BUYING TIP: If you see items that you want but not much available, order and pay and then log back in and continue shopping. Your orders will be combined and you will only be charged once.

PICKUP TIME:
4:30pm to 6:00 pm on THURSDAY.

Order at:

https://fayettevillearkansas.locallygrown.net/market.

SNAP CUSTOMERS ONLY: you may choose pay at pickup and bring your EBT card on Thursday. We will swipe and match as usual. NOTE: we CANNOT accept tokens or match cards during pickup at the online market.

New customers and orders always welcome—no minimum order required.

TIPS:

1) Sellers sometimes add more products later in the ordering period, so be sure to check back. The product list changes each week, even from the same seller, so it’s worth exploring the categories you are interested in.

2) Multiple orders from you at different times will be combined into one order before pickup and you will only be charged once.

PICKUP LOCATION:
The OUTDOOR parking area at the south end of the new part of the Fayetteville Public Library.

Thank you for your continued support of the online market.

Reply to this email if you have questions

CLG:  Opening Bell: TAMALES, eggs, honey, meat!

Hello friends!

I hope everyone made it through the ice storm safely! I am looking forward to Spring :) Don’t forget to start thinking about your gardens and starting some seeds.

It is Tamales Week!
Pork, chicken or jalapeño & cheese.
Five for $7. All same kind.
At market this Friday, February 18th.
Text me your order to Sandra.
206-890-7460

Stock up on root vegetables, and enjoy the leafy lettuce and spinach while it lasts.

Please wear a mask when you pick up your ordered items. Thank you. We will also continue contactless delivery to your vehicle on Fridays for those interested, just call or text 206-890-7460.

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Sandra – 206-890-7460

Email: Sandra – [email protected]

Foothills Market:  The Market is Open!

After the ice and cold last week closed us down, this week is looking much better for Foothills Market. Thursday, especially, is looking like a great spring day!

Browse the market for fresh greens and salad mix, as well as local beef and homemade baked goodies. Place your order between now and Wednesday at 5:00, and we’ll have it ready for pick-up on Thursday.

Eat something fresh this week!

The Wednesday Market:  Be Sure to Order by Monday Evening

Good afternoon.

The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 2 and 4 p.m. Wednesday. See the website for this week’s product offerings. Here is the link:
https://wednesdaymarket.locallygrown.net/market

What a great day to stay indoors and cook something delicious or take a nap or curl up with a good book!

Thank you for supporting Georgia Grown. We’ll see you at the Market.

Thanks,

Beverly

Green Acres Atkins:  Good morning

Good morning
Hope you all have been surviving this crazy weather

We are still trying to get everything ready for spring

Let us know if you have any special requests

Please place those orders by Thursday at noon

Thanks
Tom, Kami and Oliver

Middle Tennessee Locally Grown:  Baked Goods to Vegetables - It's All Here!

Merriwether Bakes offers new products every few weeks, so keep an eye out to see what’s coming next! This week:

(Top, L to R) Sweet potato biscuits, Rye porridge loaf.
(Middle, L to R) Chocolate chip cookies, Irish soda bread with bleu cheese and walnuts, Blueberry pie with sourdough crust.
(Bottom, L to R) Pistachio rose shortbread, Rustic boule sourdough.


Even in winter, Frontier Family Farm is busy growing hydroponic vegetables for your table. This week:

(Top, L to R) Brussels sprouts, Garlic “Homestead”.
(Bottom, L to R) Lettuce – cut romaine and mixed salad, Spinach.

To Contact Us

Our Website:
Middle Tennessee Locally Grown
On Facebook:
Middle Tennessee Locally Grown Online Farmers’ Market
By e-mail:
[email protected]
By phone:
(931) 273-9708

Our Pickup Locations

Our Manchester pickup location is under the Coffee County Farmers’ Market pavilion, across the street from the Manchester City Schools administration building, at
216 East Fort Street, Manchester, TN

Our Tullahoma pickup location is in front of “Nature’s Elite”, now located in the Kroger Shopping Center, at
1905 N Jackson St, Tullahoma TN

Our McMinnville pickup location is outside Martin Chapel Fellowship, near the big water tower and the Warren County Farmers’ Market pavilion, at
110 Market Street, McMinnville, TN.

For a map, click on the address link.

Click here for the complete list of available fresh local farm products for this week.

Only the best fresh flavorful farm products for your family! No more week-old produce trucked cross-country. All the fresh local farm products listed come from your grower and maker neighbors in Middle Tennessee. The freshest produce is picked the day you receive it!

Your year-round weekly market is open for ordering from Sunday morning at 8 am till Tuesday evening at 10 pm.

Receiving options:
THURSDAY afternoon pickup (4:15 – 4:45 p.m.) at the market pavilion on Fort Street, Manchester.
THURSDAY afternoon pickup (5:30 – 6:00 p.m.) outside “Nature’s Elite”, Tullahoma. Please note new location in Kroger shopping center.
THURSDAY afternoon pickup (5:30 – 6:00 p.m.) outside Martin Chapel Fellowship, McMinnville.
Delivery on THURSDAY evening for a small additional fee, or at other hours by arrangement.


See the “About” page for details.

Please help us grow:
spread the word about our market.
share this newsletter with someone.
make my day and ask to hand out some fliers.
And if you are hungry for something special, just let us know, and we will do our best to find it for you.



Fresh from our local farms to your table!
Shorten your supply chain!

Dothan, Alabama:  Feb. 26, 2022 M@D Newsletter - Time to Order!

GROWER & MARKET NOTES

What a joy to welcome new customers again last week – we’re proud as punch to serve you!

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Have you been outside today? It’s been a glorious day to live in south Alabama! A favorite quote is that sometimes God shows up, and sometimes He shows out. Today has definitely been a “show out” day and this editor is keeping this newsletter brief to get more time outside before the sun sets.

And we’re hoping you won’t open this email till you’ve come inside from lovely adventures as well.

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A technical word about ordering: DON”T LEAVE YOUR ITEMS IN THE SHOPPING CART! Market at Dothan’s shopping cart works like other online stores in that you have to click PLACE YOUR ORDER for it to go through. We recommend checking your email after ordering for confirmation.

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AVALON FARMS: Greenhouse Update

Most of these were started before the family medical emergency interrupted “the plan”.  We have some experimental greenhouse cucumbers just starting to bloom (top left). Lettuces! Trying lots of lettuces. (Lower left) With tomatoes and eggplants in back. The empty tray (top right) will be more lettuces.  A full tray of broccoli and sprouting broccoli (lower right) with peppers in the back. Some of these will be heading to the field soon.

Thank you all for your prayers and kind thoughts for our son. He is at home now (in West Virginia) but continues physical and occupational therapy. He has a long road ahead but is on the road to recovery.