The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Old99Farm Market:  Old99 farm, week of Jan 2 2022


A quick reminder for this week, place your order here. If you’re new to the list, this is the link to our virtual farm market offerings.

We have available celery, mixed greens (aka mesclun), spinach, chard, mustard greens, collards and a selection of fresh herbs. Root vegetables include carrots, garlic, leeks, fennel, potatoes, turnip, rutabaga, squash varieties, and beets. Of course the freezers are full of beef, pork and chicken, and the hens lay eggs every day.

Some good news on the covid front, quite a lot actually.
Geert vanden Bossche, well trained and credentialled European virologist has been a voice in the wildness about the dangers of mass vaccination during an epidemic. Lately he’s been writing on the implications of the omicron variant.

Locally Grown STT:  Online Market Last minute buys


Items still available on Market:

Lettuce
Kale
Bok choy
Arugula
Duck eggs
Peppers (seasoning and hot variety)

Fig Bananas

Hot sause
Fire Cider (immune booster)

Yalaha, FL:  Market Open.


If anyone wants Regular Chives, I have those as well as little chive seedlings available. If there is demand I can list them for you.

I’ve adjusted the regular ordering window a little bit to account for when we are packing up the Restaurant orders. So order now through Thursday 8am for Friday-Sunday pickup.

I may still be able to take orders after Thursday Morning but can’t guarantee availability of things as I may have already packed them for the Restaurants.
Ordering window is Monday Afternoon through Thursday Morning and pick up will be Friday-Sunday by appointment until we expand more, Please indicate when you would like to pick up when you place your order.

Remember to tell me when you want to pick up! (and if I don’t reply to confirm within a day, bump my e-mail or text me 407-342-8515. Though I have cleaned up my e-mail so hopefully I won’t Miss Anyone.)

Sign in to order. https://yalaha.locallygrown.net/market

You have to sign in to see the add to cart button. Then set the number and click the add to cart button on the items you want to buy (it is the little picture right next to the quantity box.) Remember you need to check out before your order will be placed.
Remember to let me know when you want to pick up on Sat or maybe even Friday late afternoon or on Sunday. (If I don’t send you an e-mail confirmation of your order and pick up time, please make sure you checked out and completed your order.)

Wedge Oak Farm:  Pre Order is Open or stop by the WOF Shop


We are on line and ready to take your orders for the week.

We butchered pure Mangalitsa hogs this week and will have delicious cuts available once we pack them. Come get what you have been missing in mouthwatering pork!

If you want to come by the WOF Shop and browse we will have the farm store open Wednesday from 2-4:30 PM.

We look forward to seeing you soon!

Karen

Statesboro Market2Go:  Order Before 10pm!


Remember to order before 10pm tonight!

If, like many others, one of your new year’s resolutions involves healthy eating, Market2Go has what you need to start 2022 off right!

Let’s roll out those resolute recipes!:

  • Salad packed with greens, fruits, and nuts
  • A Smoothie with 7 kinds of fruit (plus a surprise veggie!)
  • A seasonal Side Dish that stars both radishes and several accompanying herbs
  • And finally, some Soup that uses whatever greens are seasonal, as well as a bit of lemon for health & flavor!

Support your local farmers and Click to order at Market2Go!

Champaign, OH:  Last Call!


Can you believe that it’s Tuesday, already??

That means the market will close, at 8am, today, for weekly orders!!

The market is just groovy with all of the orders rolling in, and I don’t want you to forget, this week, and then be sad at Thursday’s pick up!

I look forward to seeing everyone, this week!!

XOXO,
Cosmic Pam

Miami County Locally Grown:  Welcome to 2022!!


Hello everyone!

Our beloved Market is open for ordering once again!!

I’m so excited to work with you all in this joint endeavor of supporting healthy and delicious local food in 2022!

In case we haven’t met at a Tuesday pick-up, my name is Erin Harris and I’ll be the new manager of the Virtual Market. I’ve met many of you over the past months of working with Jennifer and have been moved by your kindness, patience, and dedication. I have big shoes to fill here but I know I’m in good hands!

One thing I should mention about myself – I’m actually an Ohio native but have always been a Michigan fan as my parents met at U of M and we’ve always vacationed in the Upper Peninsula and have lots of family up there. BUT my daughter has decided to attend Ohio State so now I have a conundrum…who do I root for?? Ah, I suppose there are bigger problems…

Monroe Market:  One more day!


Hi everyone!
There is just one more day to get your orders in for this week. Market will close Tuesday at 5 pm.
Hope to see you at the market!
monroe.locallygrown.net

Fayetteville Farmers' Market:  FLASH! Dirty Apron Has Now Added Products


Hello—

FLASH!
Dirty Apron IS SELLING this week and they have now updated their product list. If you order from them now all your orders will be combined into one and you will only be charged ONCE!

Fayetteville Farmers' Market:  ONLINE ORDERS STILL OPEN UNTL 6 AM WED


Hello—

Online orders are open until Wed at 6am in the morning. Here’s the link:
https://fayettevillearkansas.locallygrown.net/market.

Just a quick note: there was a typo in yesterday’s email. Below is the correct information.

There are NO MORE SQUARE MARKETS UNTIL LATE MARCH. There is NO INDOOR IN PERSON WINTER MARKET IN 2022.

The only option for purchasing from market vendors until late March is this online market. If you need assistance ordering, if you have trouble placing your order, or if you have any questions, please respond to this email OR call 479-935-5111.