The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Berea Gardens: Market Open
Hi Friends,
Ordering is enabled for pick ups on Wednesday the 6th. Please note our new pick-up hours – 5 PM to 7 PM.
We are also adding a special this week on 1/2 bushel quantities of our Red Lasoda Potatoes. A 20 lb. box is only $20. That is a 33% savings over our single item price and they won’t last long.
As a reminder, I need your orders before 9 AM on Tuesday to assure their full fillment.
Blessings,
Bob
Champaign, OH: Welcome Indian Creek Creamery!!
Please help me in extending a huge welcome to our new milk producers…
Indian Creek Creamery!!!
Indian Creek Creamery is an extension of our family dairy, opened in 1991 in rural Logan County, Ohio. Dairy farming has been our lifelong passion, and our 80 cows are like members of our own family – with names and personalities that bring a smile to our faces every day. Cow comfort is of utmost importance to us; our cows always have the option of grazing and lying in the rolling pasture outside the barn or staying inside during inclement weather. Our products are made with a loving touch every step of the way; we hope it’s a love you can taste!
Mission: We have seen and experienced first-hand the health benefits of drinking pure, farm-fresh milk as nature intended, and it is our desire to make it available to the world without extensive processing or chemical additives. Plus, dairy drinkers should know (and taste!) that their milk comes from cows who are cared for and loved. Minimally processed milk is also known to be easier on the digestive system – we’ve even seen many who are lactose-intolerant or sensitive to dairy be able to drink our milk without problems! Our non-homogenized, cream-topped milk is pasteurized using a high-temperature method which heats the milk to 171 degrees for 18 seconds, then quickly cools it to kill bacteria while maintaining that freshness and straight-from-the-cow flavor.
We are excited to offer both their Whole Milk, and their A2/A2 Milk!!
Now…even more reason to get your weekly orders in!!
Champaign, OH: Ramble On Rose
Did you say your name was ramblin’ rose?
Ramble on baby, settle down easy
Ramble on rose…
(Grateful Dead-Ramble On Rose)
So, happy Sunday, and like the name of today’s song pick reflects, this is what I am about to do in today’s weblog.
But, rambling on for good things, fun announcements, and getting a general Sunday groove going…
So, how are we? We have entered into November. That crisp, brisk month right before we say a final farewell to late autumn. We have said good-bye to Halloween fun. We bid our lovely summer months, adieu. And, here we are…
I sort of totally dig this time frame. I love the easing out of summer seasonal menu planning to this autumn seasonal menu planning. Foods become a bit more complex in flavors, a bit more rich in texture, and, a bit heartier.
Because of the seasonal growing, we have now had to say fare the well to our seasonal gardeners such as Queen’s Garden. We will revisit with them, as with all of our seasonal growers, next spring and summer.
But, we still have lettuce producers, year round, with Old Souls! So, no worries on a lettuce goodbye.
We welcome back the amazing duo of JCGrowers!! Back with their dried spice and garlic blends!! Just in time for soups and stews.
We will have micro greens, through the winter with Truck Patch Naturals!
Our pie baker, Ruthie, will be adding more pies to her culinary list of baking!
More soups will be added from your favorite market manager! And, what goes better with soups, than great bread??
We have new jams/chutneys from The Wildflower Patch!!
And, along with the newness, we have all of our year round goodness from our lovely local vendors!!
It’s Sunday, and it’s a great day to get ordering…
I’ve rambled on for long enough…
XOXO,
Cosmic Pam
The Wednesday Market: Ordering is Open
Good morning.
The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 3 and 6 p.m. Wednesday. See the website for this week’s product offerings. Here is the link: https://wednesdaymarket.locallygrown.net/market
Have a great Sunday, and we’ll see you at the Market.
Thanks,
Beverly
Stones River Market: Market is OPEN -- See you Wednesday
Welcome to this weeks Market. The Market opens 8am on Sunday Morning and closes 10 pm Monday evening. Order early before quantities available run out! www.stonesriver.locallygrown.net
Just a reminder we are a ‘YEAR AROUND ONLINE Farmers Market’ with a selection of wonderful Growers bringing many delicious and useful items for you during the Winter Months. The ONLY Change for November will be the delivery time before Thanksgiving. The delivery will be on Tuesday that week. Enjoy the Market this week and thank you for supporting our Growers.
From Our Growers:
Crossing Creeks Farm: New this week is Our Bone Broth located in the Beef and/or Chicken Section of the Market it contains 100% grass fed beef soup bones plus our organic fed, soy free chicken bones roasted to perfection, brewed for over 24 hours with carrots, celery, onions, Braggs apple cider vinegar, bay leaf and sea salt-to create a nutrient dense broth for gut health and immune support.
Carole’s Herbs (CS3 Farms): Just in time for the Winter Season, grab a bag of our Cold-Care Tea, with a gentle herb mixture to get you past “those” times. Our Ginger Fig Shrubs (as well as the others) can also be warmed to make your favorite beverage oh-so-good. We have a couple more containers of our Curry Garlic Hummus for spreading on toasted bread or salads, too!
The Sugared Spoon: We have Pumpkin Swirl Brownies and Caramel Stuffed Apple Cookies this month! Both of these will only run through November. Also our Blondie’s with Walnuts and Chocolate Chips are available this week.
Dogwood Valley Greenhouse: It is getting that time of year to place deposits for your Holiday Christmas Wreaths and Kissing Balls.
Rainbow Hill Farm: Apples available this week; Rome, Fuji, Arkansas Black, Granny Smith, Mutsu, Red Delicious, Winesap and Yellow Delicious. Reminder when the Arkansas Black Apples are the last apples of the season. So be sure to get your apples order before you miss out!
Flying S Farms: Savoy Cabbage, Green Cabbage and Chinese Cabbage, Hot Pepper Shots perfect to drop into chilies, soups, stews or greens. Daikon Radishes, Delicata Squash, Carnival Squash and Butternut Squash and Spaghetti Squash. Small and our Super-Mini Artisan Bread Baguettes goes well with any meal especially soups and stews. It’s that time for our delicious Pumpkins Cookies available with Pecans, Walnuts, Craisins, Raisins or Plain…also with or without Icing! Our popular Orange Cranberry Bars and Orange Cranberry Breads are available again also.
Caney Fork Farms: Our Winter Season schedule with the Market will become monthly, delivering on November 20th, December 18th, January 22nd, February 26th and March 25th, returning weekly in April 2020.
Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday November 6th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.
How to contact us:
Email: [email protected]
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr
Dothan, Alabama: Nov. 2, 2019 M@D Newsletter - SPECIAL INFO THIS WEEK!
This Week’s Newsletter:
Fall Farmer’s Market
End of Year Schedule
NEXT SATURDAY, NOV. 9!
| Avalon Farms | Mayim Farms | Casa Perdido |
| Bella Eden Farms | Hortons Farm | Laura’s Confections |
| Bobby Lewis Farms | 3LC Apriary | Mark It With A B Whoopie Pies |
| Mount Moriah Farms | And perhaps more! |
FROM NOW TO 2020
MARKET CHITCHAT
So we’re super pumped about next week’s Fall Farmer’s Market. This will be a first ever event for some of our participants and we ask that you please help spread the word. Gossip within our Market community is that there will be several seasonal fresh fruits available that day. Feel free to use our Facebook Invite.
We’re excited too that Bella Eden Farms will be joining us Nov. 9. They are our newest Market vendors and so far their lovely Bath and Body products have been a hit. If you come you HAVE to smell the Rose Bath Salts.
Hortons Farm will have fresh elderberry syrup kits available too. This will be their last batch at the old price as elderberries have pretty much tripled price since making them available a while back.
So Mrs. Laura’s Thanksgiving pies go on sale this week. If you’re looking for a traditional HOME BAKED pie that’s sure to be a hit you can’t go wrong with one of these.
FOOTNOTES
We would love to hear from you! If you have a favorite recipe, want to write a product review, have an idea or request for an article or information, let us know! You can reply to this newsletter or write [email protected].
Order Saturday 5pm to Tuesday 5pm weekly for Pickup the following Friday
Dothan Pickup: 10am – 12pm, Dothan Nurseries, 1300 Montgomery Highway, Dothan, AL 36303
Daleville Pickup: 11am – 11:30am, Parking area behind Daleville Chamber of Commerce
Enterprise Pickup: 12pm – 12:30pm, Grocery Advantage, 1032 Boll Weevil Circle, Enterprise
Our Email: [email protected]
Join our Online Discussions! www.facebook.com/groups/MarketatDothanDiscussion
Be sure to use our hashtag! #marketatdothan
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
Northeast Georgia Locally Grown: Market is open for orders
Good Evening Locavores, Northeast Georgia Locally Grown is open for orders!
Go to the market >>
Fresh Vegetables
Clean Meats
Baked Goods with Organic ingredients
Pastured Eggs
See all products
Market stays open from Fridays 9 p.m. until at least 9 p.m. Mondays!
Thank you for choosing Northeast Georgia Locally Grown as a way to support your local producers. This online farmers market allows you to buy directly from multiple farms committed to chemical-free and local produce all year long! CHEMICAL-FREE means produce and pastures grown without synthetic fertilizers, herbicides, fungicides, or insecticides. LOCAL means within 80 miles from the market pickup locations (usually much much closer). Do you know someone who grows chemical-free food in the area? Get them in touch with us. Know someone who wants fresh food? Spread the word. Put the two together, and that’s growing organically!
PICKUP TIME is Wednesday from 5-6:30 p.m.
If you do not get an email ORDER CONFIRMATION right after you order then your order is NOT complete. Log back in and your order might still be there waiting for you to check out! If you have any trouble or questions at all, we are here to help; simply reply to this email or call Andrew at 770.530.3287
Statesboro Market2Go: Market2Go is Open!
Thanks for shopping with us!
All of our products are grown by local farmers in Bulloch and nearby counties. We have pomegranates, cabbage, okra, green beans, broccoli, Sadandy peas, peppers, sprouts, tomatoes, cucumbers, blueberries, squash, zucchini, pumpkins, herbs, honey, eggs, coffee, bread, grits, cornmeal, milk, butter, cheese, seafood, wild caught Georgia shrimp, beef, pork, candles, soaps, lotions, as well as meals and goodies that are already prepared and ready to eat.
Bootleg Farm and Southern Swiss Dairy both have their products online on Market2Go. They are no longer regulars at the Saturday Market, so look for them here online!
No more membership fees! To maintain support for the market, we add a surcharge of 7% on each order.
Our featured vendor this week is Caribbean Feast. For nearly a decade Caribbean Feast has been treating the people of Statesboro to delicious homemade authentic Caribbean food! You can find their products like Oxtails and Jerk Chicken online on Market2Go and Saturdays at the Main Street Farmers Market.
Our featured sponsor this week is Blanchard Equipment, rooted in supplying you with the highest quality equipment from John Deere. They have solutions for both the home owner and large property owners to commercial growers. Blanchard Equipment will be visiting the Market this Saturday, Nov. 2nd, and will have one of their John Deere tractors on exhibit!
Russellville Community Market: The Market is Open!
To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. You will receive a confirmation email.
Orders will be ready for pick from 4PM – 6:30PM this Tuesday at the Downtown Russellville Train Depot!
Ordering on The Market is Open!
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Fall Molasses Spice Cookies, Honey Oat Bread, Sweet Potatoes, Freshly Roasted Coffee Beans, Pork Roast, a variety of fresh herbs & spices, Stew Meat, an assortment of Squash, Pumpkins, and more, all listed on The Market this week!
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Photo courtesy of Kuroki Bakery
Russellville Community Market
FRESH.LOCAL.ONLINE
Augusta Locally Grown: Augusta Boucherie (and the market too)
The Online Market is OPEN! Place your order before 8 PM, Sunday and pick up on Tuesday evening.
UPCOMING EVENTS:
November 8th & 9th
Augusta Boucherie
Join world class chefs and food champions for a 2 day foodie event at White Hills Farm.
YOU DO NOT WANT TO MISS THIS EVENT!
Tickets for Augusta Boucherie are on sale now! Visit www.augustaboucherie.com to get your ticket. Chefs from all over the country are coming to Augusta Boucherie to showcase our local foods!
Information about our delicious local food events can be found at augustalocallygrown.org.
Questions? Please text Kim at 706-288-7895