Dothan, Alabama:  Time for Your M@D Order! April 17, 2021 Newsletter

OOPS and OK

Have you ever experienced an accident that there’s simply nothing you can do to fix it? That’s what happened to today’s newsletter. A great piece about the 2021 Dirty Dozen and Clean Fifteen (commercially grown) food list simply disappeared into cyberspace. Fortunately the image is still available for our educational purposes, but with the text gone and grandbabies on the way here, our comments will simply have to wait till another time. Priorities, you know.

GROWER & MARKET NOTES

NEW & RELISTED Toscano Kale from Avalon Farms Senposai from Avalon Farms Tokyo bekana from Avalon Farms Asparagus from Avalon Farms * * * * * * * * * * * * * * * * * * * * * * * *

SPRING OPEN HOUSE!!!!!!!!!!! Mark Your Calendar Is Saturday, May 8. Many of our M@D Vendors will be present.
* * * * * * * * * * * * * * * * * * * * * * * * Avalon Farms: … reporting from a remote location near Cheaha State Park.

Excited to finally offer some fresh vegetables! It’s been a slow spring here at Avalon but things are popping along now. Listed a small supply of asparagus, red and white russian kales, senposai and tokyo bekana greens. I also have several other pac choi type greens(and reds!) growing, but will have to wait till I get back home and find my notes to tell you about them because I can’t remember their names. Ha Ha


* * * * * * * * * * * * * * * * * * * * * * * *

CASABLANCA RANCH is taking a few weeks off from the Market as their permanent day to day operations transition to another generation. Mr. Paul has seen this day coming for a long time and the family is well prepared to continue serving their customers. There’s also the issue of the young calves needing to fatten up a bit more . . . they send greetings and will be back soon.

Locally Grown STT:  The Market is Open!

Happy Saturday!

The Market is Open! What a great day for shopping local! Lots of great buys on the market for you to get into your kitchen this week.

Some nice featured items this week:

Fresh Eggs from Que Sera Farms and Mandahl Secret Garden
Local lettuce from Drina’s Farm
Honey from VI Honey Co
…Sprouts
…Moringa Flowers
…Local jams, jellies, Moringa breads, etc

Thanks for shopping on the St Thomas Online Farmers Market for fresh local ingredients!

Yours Truly,
Your Market Coordinators

Northeast Georgia Locally Grown:  Market is open for orders!

Good evening Locavores, Northeast Georgia Locally Grown is open for orders!

Go to the market >>
Fresh Vegetables
Clean Meats
Baked Goods with Organic ingredients
Gluten Free goodies
Pastured Eggs
See all products

Market stays open from Fridays 9 p.m. until at least 9 p.m. Mondays!

Thank you for choosing Northeast Georgia Locally Grown as a way to support your local producers. This online farmers market allows you to buy directly from multiple farms committed to chemical-free and local produce all year long! CHEMICAL-FREE means produce and pastures grown without synthetic fertilizers, herbicides, fungicides, or insecticides. LOCAL means within 80 miles from the market pickup locations (usually much much closer). Do you know someone who grows chemical-free food in the area? Get them in touch with us. Know someone who wants fresh food? Spread the word. Put the two together, and that’s growing organically!

PICKUP TIME is Wednesday from 5-6:30 p.m.

If you do not get an email ORDER CONFIRMATION right after you order then your order is NOT complete. Log back in and your order might still be there waiting for you to check out! If you have any trouble or questions at all, we are here to help; simply reply to this email.

COVID19: Thanks for recognizing we can all do our part in operating in the safest way possible. Be on the lookout for the order reminder email with any changes to pickup or ways you can help minimize risk for our volunteers and each other. Thanks for your support!

Statesboro Market2Go:  Market2Go is Open!

Market2Go Is Open! Time to order!

Place your order by 10 pm Tuesday night for pickup on Thursday.

Choose your pickup location or delivery option from the drop-down menu before you check out.

• Statesboro – SCVB Drive Through: Thursday afternoon 4:00 – 6:00
• Statesboro – Outreach Center: Thursday evening 6:15 – 7:00
• Sylvania: Thursday afternoon at the Market on Maple 4:00 – 5:00
• Millen: Thursday afternoon at Project for Better Health 3:30 – 4:30
• Home Delivery – must add delivery to cart and prepay

Please pay online. Register your debit or credit card at Your Account and click “Pay Now” when you check out. Your card will only be charged after you have received your order, including any adjustments for missed items or other credits.

Use your EBT/SNAP card to purchase authorized EBT items through the Market2Go, and you can receive matching “bonus” fruits and vegetables through the Georgia Fresh for Less program. You must write “EBT” in the order comment field. EBT customers must select Statesboro – SCVB drive-through or Statesboro – Outreach Center as pickup location.
You can get help placing an EBT order on Tuesday evening from 5:30 to 7:00 at the Statesboro Outreach Center, 515 Denmark Street. Or for more information, email [email protected]

Independence,VA:  Market is OPEN for April 23rd pickup!

Good evening!

The Market is open and ready for you to order!

If you haven’t picked up your 4-H plants, please contact us to make a pickup plan.

Friendly reminder, please bring your own bags and cooler for your items and leave the box. We re-use boxes each week. If you have any at home that you accidentally took, please return them.

The Online Market will be moving to WEDNESDAYS from 4-6 pm starting MAY 12th!

Remember, a wide variety of organic Southern Exposure seeds are now available to order on the Online Market! Save on shipping and help support the Market!

Thanks again and happy shopping!
To Shop: Independence Farmers Market.

Schedule Your Pickup Time: Calendly.
After you click “Confirm” on your time, be sure to enter your information and click, “Schedule an Event”. You will get a confirmation e-mail. If you do not receive a confirmation, you are not scheduled and need to try again.

Thank you for your continuing support of the Market!

Abby

CLG:  Bring boxes for plants! CLG Pickup TODAY 3-6pm.

Good morning!
Bring a box if you ordered plants please.

We will have asparagus and spinach on the extras table today!

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

In accordance with the current guidelines, we will not have more than 10 people in the lobby at any time.

Please wear a mask and keep 6 feet distance. We have volunteers who can bring your order to your car if you prefer. Just call or text 501-339-1039. Tell me your name, where you are parked and what kind of car you are in. Open your trunk for contactless delivery.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve

McColloms Market:  Freshly Harvested Leeks & Parsnips

Hi All:

Denise Griffin (Sanctuary Farm) just harvested some leeks and parsnips that will be available for sale this weekend at Hex and Hops on Broadway in Saranac Lake.

Have a good day. And for those who ordered this week, I’ll have your orders ready for curbside pick up by 4:30 this afternoon.

Thanks.

Melinda

Martin's Farmstand:  Garlic scallions and chives

The farm stand is open this afternoon from 12:30- 5 pm. Spring is here and we have received some much needed rain! We harvested fresh garlic scallions, overwintered spinach and chives this morning from the outdoor gardens. Next I will head over to the greenhouse for more greens and to our sugar bush to harvest ramps (wild leeks). This will all be at the stand along with assorted root crops from winter storage. The bulk food room is stocked with spices, beans, rice, oatmeal, flour and more. Asparagus harvest is coming soon. In 18 out of the 20 years I have been growing asparagus the first significant harvest was in the first week of May. This year feels like it could be on the early side but I would not bet on it. Daniel

Russellville Community Market:  The Market Is Open!

To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. You will receive a confirmation email.

Orders will be ready for pick-up from 4PM – 8:00PM this Tuesday outside the Downtown Russellville Train Depot. Your order will be brought to your car in full-service fashion!

NEW this week – Red Radishes from Bowman Farm (shown above) and Edamame Seed from our newest vendor, B+B Legacy Farms! We also have Arugula, Fresh Carrots, Kale, Celery, Collard Greens, Lettuce Mix, Rutabagas, Spinach, many flavors of Pork Sausage, Beef Steaks, Roasts, and more!
Check back frequently as our farmers regularly update what they have available. Multiple orders are encouraged. :)

Russellville Community Market

FRESH.LOCAL.ONLINE

Champaign, OH:  Thursday Thank You!

Thank you, again, for all the market love, this week!!

I leave for Florida, in the morning, and the market is open for the week!

I will be running things, remotely, in case you have any questions!!

Much love!!

Also, Microgreens are now on the market for ordering!

XOXO,
Cosmic Pam