The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
The Wednesday Market: Happy Father's Day! You May Order Now
Good afternoon.
The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 2 and 4 p.m. Wednesday. Check the website for this week’s product offerings. Here is the link: https://wednesdaymarket.locallygrown.net/market
To all of you Dads and Granddads out there, thank you for life and love and lessons that you have taught us. And may we as your children be grateful and celebrate you every day, but especially so on Father’s Day!
Thank you for supporting Georgia grown, and we look forward to seeing you at the Market.
Thanks,
Beverly
CLG: Opening Bell: Mushrooms, Potatoes, Eggs, Cabbage!
Hello friends!
Where are in full swing produce wise. Lots of amazing zucchini, potatoes, cucumbers, cabbage, green beans, and more. Our growers have been working hard to put healthy food on our plates.
Be sure to SEARCH for your favorite items using the search field. For instance, type in the word “sale” or “pork” and see what pops up. We have over 400 items available now!
Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!
And save your eggshells throughout the week for the laying hens! :-)
In accordance with the current guidelines, we will not have more than 10 people in the lobby at any time. We have four volunteers who can bring your order to your car if you prefer, just call or text 501-339-1039.
The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market
How to contact us:
DO NOT REPLY TO THIS EMAIL. Instead…
Phone or text: Steve – 501-339-1039
Email: Steve – [email protected]
Berea Gardens: Market Open
Happy Father’s Day and West Virginia Day,
We are looking forward to our Wednesday Market this week and are happy that our full market team will be here! Melody Urbanic with her great stuff from Bop and Nana’s Bakery, Tom McColley with new potatoes, lettuce, cucumbers and extras, Kenny Point with some exotic plants; ginger, tumeric, fig trees and maybe some greens, and us.
Summer crops are beginning to ripen and we will be adding a number of items in the next week or two. Hope to see you.
Blessings,
Bob and Lynnita
Washtenaw Organic Collaborative: Market is open!
Happy Father’s Day to all the fathers! Washtenaw Organic Collaborative is open for this week’s ordering! We hope this message finds you healthy, safe, and sound. We are happy to offer you another season of delicious local foods!
Ordering at https://washtenaw.locallygrown.net/market is open now and will close Tuesday at 5pm, with pickup being this coming Saturday, 9am-Noon. Head over there for a refresher on how to place an order.
A few important notes regarding this new season:
- you are receiving this message because you have an active account at washtenaw.locallygrown.net. You can deactivate or delete your account there.
- be sure to update your credit card on file as needed, in case it has expired etc.
- at this time there is no delivery option and there is just one pickup location at Slow Farm on Saturday mornings.
Please help spread the word and invite your friends and family to check out the Washtenaw Organic Collaborative!
We appreciate your support! Following is a list of this week’s offerings that are ready to order as of right now!
Green Acres Atkins: Good morning
Good morning
Happy Father’s Day to all the dad, grandpas, bonus dads ????
The sweet corn is tasseling!! The tomatoes are growing. The okra is loving this heat.
Please place those orders by Thursday at noon
Thanks
Tom, Kami and Oliver
Stones River Market: Market is OPEN -- See you Wednesday on the Porch or Curb or request Delivery
Welcome to the June 20th and 21st Stones River Locally Grown Online Farmers Market.
The Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! https://stonesriver.locallygrown.net
We look forward seeing you on the Porch or Curb Wednesday June 23rd from … 5-6:30pm … with deliveries following. Please comment to Manager when you checkout that you would like curb service and approximate time of arrival so we can have your order ready and watch for you. https://stonesriver.locallygrown.net
- Reminder…Delivery Service is available within a 10 mile radius of Murfreesboro, outside areas will be considered and delivery is available to Woodbury at a host location. If this is the first time you’ve requested delivery please put your address in comments before you check out….Method of Payment is Cash, Checks or Credit/Debit Cards or we can email an Invoice including a $1.00 service fee. For Delivering and Invoicing please make sure your account information is current.*
Thank you for supporting our Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!
News from Our Growers:
Welcome our newest Grower: SugarRoos: we are a family-owned bakery- specializing in comfort baked goods. Fried Pies, cookies, brownies, cobblers, sweat breads, cupcakes- misc. baked goods. This week we have Fried Pies, Muffins, and Cobblers this week.
Mama D’s Bakery: Hi everyone! We’ve added a Sourdough Sandwich Loaf this week, and we have everything else available this week! We have Oatmeal Cookies, Oatmeal Chocolate Chip Cookies, Strawberry Swirl Bread, Raspberry Swirl Bread, and Apple Cinnamon Swirl Bread, Blueberry Muffins, Crusty French Bread, Organic White Wheat Bread, Mocha Muffins, Chocolate Swiss Roll, Cinnamon Rolls, Caramel Apple Cinnamon Rolls, Blueberry Lemon Yeast Rolls, Banana Bread and Pumpkin Bread(with the option of nuts or not), Bagels(plain, cinnamon-raisin, blueberry, and everything), Donuts(cake and yeast), Cream Cheese Danishes, Pies(chocolate fudge, pecan, chocolate chip pecan, pumpkin and sweet potato), Cookies, Granola and Protein Bars, Yeast Breads, Sourdough Breads, and Fruit Scones. Thanks so much to everybody for your business!!
Sassy Cassies: This is the last chance to order our June Special – Chicken Piccata Casserole. It has been such a hit — light, tangy, with the crunchy topping. We have also added a Vegetarian dish to our menu – Vegetarian Stuffed Poblano Casserole. This is a vegetarian version of our May Special. We took away the beef and chorizo and added more Monterey Jack cheese, layered between the Spanish rice, Poblano pepper )mild pepper) seasoned black beans and tomatoes. Its popular with carnivores, too!
Sow’s Ear Piggery: we have added some new additions this week, including pork ribs and tenderloin. Also, be thinking ahead for the Independence Day weekend, we have lots of great choices for grilling and smoking. As always, our pork is raised outdoors, in sunshine and fresh air. No antibiotics or hormones. Fed non-GMO feed and fresh vegetables.
RnR Farms: this week we have plenty of the best naturally grown lettuce in Middle Tennessee. Many different varieties available. We also have rainbow Swiss chard, kale, zucchini, English cucumbers, and brand new this week we have our Mardi Gras blend of 3 color bush beans.
Oak View Farm: This week we have chives, green cabbage, green curly kale, lemon balm, patty pan squash, yellow summer squash and zucchini.
C&M Valley Farm: Delicious Free Range Non-GMO, No Soy Chicken Eggs and Quail Eggs, several beautiful plants to add to your garden or porch; Walker’s Low Cat Mint, Limelight Coleus, Ferns, Lantana, Bergartem Sage and Red Salvia to name a few.
Spring Meadow Farm: Sweet petite yellow onions, red and golden beets, crispy curly kale, fresh cut mint use in teas, salads or dressing, garlic bulbs, sun burst patty pan squash and zucchini. Limited time Garlic Scape Pesto – spread on bread or crackers, great with pasta.
Emerald Acres: This week enjoy our Baby Carrots or regular size carrots and brighten up your day with a Mixed Bouquet of our flowers.
Quarter Spring Farm: We have updated our selection of available soaps, including two new floral scents. We are also pleased to introduce our all-natural lotion bars to the Stone’s River market. We have several scents available, including a bug repellant variety. If your family loves chicken, now is the time to get them some of the tastiest birds around from your friends at Quarter Spring
Rainbow Hill Farm: Few plants left and we have delicious skinless potatoes.
Belle Fleur Organics: Delicious selections of Rainbow Beets.
RC Farms: We have several delicious baked items and seasonal produce as well as assortment of Beef products.
Flying S Farms: Yellow Straightneck Squash, Golden and/or Green Zucchini, Zephyr Squash, Slicing Cucumbers, White Cauliflower, Large and Small Heads Cabbage, Carrots, onions and salad onions, Green Garlic, Tender Garlic Scapes, Bundled and Loose Leaf Siberian Kale and our delicious Chicken Eggs are available every week.
Quinn’s Mercantile: we will have a table set up during Market Delivery time with local Tennessee items we carry inside the store. We are happy to be a sponsor for the Stones River Locally Grown Market on our front porch and look forward meeting some of their customers this week.
Thank you for supporting your Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!
We look forward seeing you “On the Porch or At the Curb" of Quinn’s Mercantile Wednesday June 23rd from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. After trying to reach you and if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.
How to contact us:
Email: [email protected]
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawb
Dothan, Alabama: June 18, 2021(a bit late due to technical difficulties) - M@D is OpEn & Midsummer Break Announcement
M@D MIDSUMMER BREAK
Every year we take a short midsummer break and this week will be our last order cycle before we open for orders again on July 3. We apologize for any inconvenience the late announcement may cause.
Thank you for your understanding. This gives your vendors a much needed break, and if you urgently need something during our off week you are welcome to contact them directly.
GROWER & MARKET NOTES
AVALON FARMS:
Cleaning garlic makes a mess, but it’s pleasant on the front porch.
Due to the storms today our Saturday farmers market venue was canceled. So we have an unexpected “day off”. The “day off” will give us the opportunity to work on cleaning and storing our onions and garlic. Then there are tomatoes to cook down. Jalapenos, cucumbers and squash to turn into pickles. “Day off” is a euphemism for “trying to do things you usually don’t have time for.”
Stay safe out there.
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
Champaign, OH: Champaign Berry!
Tis the season, and we welcome the raspberry season!
Champaign Berry Farm just added red raspberries to the market!
Take advantage of this short season!
XOXO,
Cosmic Pam
Locally Grown STT: Your Online Farmers Market is now open!
Happy Saturday Locally Grown Customers!
The Market is open, available this week:
Fresh baked breads from Moringa Experience
Fresh lettuce, collards, green onions from Drina’s Farm
Duck eggs from Taitu’s Farm
Fire Ciders a great immune booster from Neighborhood Apoth
Fresh eggs, fruit plant slips from Que Sera Farm
Try Hot Sause, from Shangri La Farm. Made with peppers from her garden
Reminder Market is winding down for Summer break, Wednesday June 30th is last Market day.
Want to Thank you again for supporting Locally Grown
Your Market Coordinators
Statesboro Market2Go: Market2Go is Open!
Market2Go Is Open! Time to order!
Place your order by 10 pm Tuesday night for pickup on Thursday.
Choose your pickup location or delivery option from the drop-down menu before you check out.
- Statesboro – SCVB Drive Through: Thursday afternoon 4:00 – 6:00
- Statesboro – Outreach Center: Thursday evening 6:15 – 7:00
- Sylvania: Thursday afternoon at the Market on Maple 3:30 – 5:00
- Millen: Thursday afternoon at Project for Better Health 3:30 – 4:30
- Home Delivery – must add delivery to cart and prepay
Please pay online. Register your debit or credit card at Your Account and click “Pay Now” when you check out. Your card will only be charged after you have received your order, including any adjustments for missed items or other credits.
Use your EBT/SNAP card to purchase authorized EBT items through the Market2Go, and you can receive matching “bonus” fruits and vegetables through the Georgia Fresh for Less program. You must write “EBT” in the order comment field. EBT customers must select Statesboro – SCVB drive-through or Statesboro – Outreach Center as pickup location.
You can get help placing an EBT order on Tuesday evening from 5:30 to 7:00 at the Statesboro Outreach Center, 515 Denmark Street. Or for more information, email [email protected]
SPECIAL ANNOUNCEMENT
We are excited to announce the return of our in-person Saturday markets!
Beginning June 19th (TOMORROW!) at Synovus parking lot Downtown Statesboro.
Although COVID has delayed the construction of our future venue for a bit, our vendors are eager to see you and look forward to spending Saturdays with you again.
Our Market2GO will still be available for shopping online Friday-Tuesday with Thursday pick up.
Thank you to Synovus Bank for hosting us again this summer and for their constant support over the years.