The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Tullahoma Locally Grown: Your Market Closes Today at Noon
Your Market Closes Today at NOON.
Your Tullahoma Locally Grown Market is open today until noon. Please ensure you place your final orders by that time. It is okay if you already submitted an order. Multiple orders are automatically combined. You still have time to order your eggs, milk, vegetables, flowers, coffee, and other items.
Pickup will be tomorrow (Thursday) from 4:15 to 5:15.
Here is the link to the market: Tullahoma Locally Grown Market
Thank you for your support. Have a great day,
Fuel So Good Coffee Roasters
Old99Farm Market: Old 99 Farm, week of Aug 12 2016
Reminder, lots of fresh picked vegetables here now: beans (yellow, green, purple, broad), potatoes, lettuce, carrots, tomatoes, eggplant, chard, beets, garlic, basil, parsley.
Eggs are in good supply.
Roasting and soup chickens crop for 2016 now in the freezer.
Lamb including honey garlic sausage will be here Friday.
Cheesemaking workshop Nov 11 and 12, with David Asher, Black Sheep Cheesemaking. $100 limited to 10 people, get deposits in early.
Enjoy healthy eating,
Ian and Cami
Spa City Local Farm Market Co-op: The market is closed.
THe Spa City Co-op market is now closed for ordering. Please plan to pick up your order this Friday the 19th between 3:30 and 5pm at Emergent Arts.
As always, if you cannot pick up your order, please arrange for someone to pick up and pay for you.
And please consider volunteering for a market. Our co-op runs on volunteer labor and we need you!
Karen Holcomb
Market manager
501-760-3131
[email protected]
Spa City Local Farm Market Co-op: The market is now closed for ordering
The market is closed for ordering
The Spa City Co-op market is now closed for ordering. Please plan to pick up your orders on Friday afternoon from 3 – 5 pm.
Also please remember that we need volunteers for every market. It’s fun, you get a $5 gift card for a full shift, and your membership extended for two months.
Thank you for your participation in Spa Cit Co-op.
Champaign, OH: The Bewitching Hour
That’s right…we are down to our last part of the market before it closes up at 10pm!!
So much to order, so little time to get it all done!! My advice is to get your list, gather your thoughts, and check out all of the new products, new vendors, and get your weekly groove on!! You will love us for making your week full of ease, full of local, full of love, and full of nutrition…
You got this…it’s yours for the taking!
Peace, Love, Good Vibes…
Cosmic Pam
Miami County Locally Grown: The Market is Open!!
We are OPEN FOR ORDERS until 8pm Sunday, with many new items… including COFFEE from Innisfree on the Stillwater, and a gorgeous shopping bag made exclusively for us by the Domestic Divas in Piqua!
We are thrilled to be able to offer you these sturdy and beautiful bags, created by such talented and experienced crafters. And we are even more excited that the Divas are donating almost 40% of the profits from each bag to the market… Wow!! Thank you, Julie and Pam!!
If you’ve never visited their booth at the Piqua Farmer’s Market, especially now with that market’s new and perfect location in front of the library, I encourage you to check them out. Everything from fresh produce to flowers, herbs and herbal products, knitted and hand-crafted items… everything they create is not only well made, but stunning. And they’re a hoot even if you just chat and pick their brains!
Among our other new offerings you’ll find squash, lettuce, peppers, more desserts, new breads… Have fun shopping with us, and thank you for your support!!
Russellville Community Market: Russellville Community Market Closes at 10 pm!!
Good evening everyone!
Just a quick reminder that we’ll be closing for orders tonight at 10:00 p.m.
There’s lots of fruits, veggies, breads, and meats available this week. Beat the heat and order on-line :)
Happy ordering!
We’re looking forward to seeing you on Thursday for the market pick-up from 4:00 – 6:30 p.m.
Check out our Facebook page for great info on local foods issues and upcoming events.
Be sure to click on the “Like” button at the top of the Facebook page to get automatic updates. Thanks!
Happy Shopping! See you on Thursday!
FRESH.LOCAL.ONLINE.
Middle Tennessee Locally Grown: Just a Few Hours Left to Order!
Manchester Locally Grown Farmers’ Market
How to contact us:
Our Website: manchester.locallygrown.net
On Facebook: Manchester Locally Grown Online Farmers’ Market
By e-mail: [email protected]
By phone: (931) 273-9708
On Thursdays: Here’s a map.
Good morning!
Don’t forget to place your order on Manchester Locally Grown market. The market will be open until 10 pm this evening. Pickup of your order will be at Square Books, 113 E. Main St, Manchester, on Thursday between 4:00 and 5:30. If you prefer to pick up on Friday between 11 am and 2 pm, please make a note on your order or call my cell at (931) 273-9708. Other pickup hours are available by appointment.
Remember that we are a year-round market, not subject to seasonal closings like the local farm stands and Saturday markets. We have beef and pork products; herbal & handmade products; plants for home & garden; milk, eggs, jams & jellies available year round. We can also make you a gift certificate in any denomination.
Thanks for your orders last week! Please encourage your local friends and family to shop at our year-round market and support local farmers!
Blessings,
Linda
ALFN Local Food Club: Market Reminder
ALFN Members,
Remember to get your order into the market before it closes tomorrow at noon. There are still plenty of products to order!
Also, here is a reminder to check out the workshops in the near future:
August 25, 2016 6-8pm: Pickled Cucumber Canning — A classic Dill Pickle will be the recipe for the evening. Expect to learn tips to keep cukes crunchy and take home a jar of pickles to share with friends.
September 15, 2016 6-8pm: Fig & Jalapeno Canning — With summer coming to an end we will wrap up our last session with a course on preserves and a discussion on ways to make jams and jellies.
Tickets ($35): Sign-up at Eventbrite
Kyle Holton
Program & Market Manager
Spa City Local Farm Market Co-op: Market Closes Tonight
Market Closes Tonight
Don’t forget to place your Spa City Co-op order before tonight at 9 pm.
And please go on to the Volunteer Spot site, available at the top of the market page, and sign up to volunteer. Our co-op depends on volunteer labor. It’s fun, you meet interesting people like yourself, and you get rewards.
See you Friday!