The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Stones River Market:  Market is OPEN -- See you Wednesday on the Porch or Curb or request Delivery


Welcome to the March 21st and 22nd Stones River Locally Grown Online Farmers Market.

The Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! https://stonesriver.locallygrown.net

We look forward seeing you on the Porch or Curb Wednesday Wednesday March 24th from 5-6:30pm with deliveries following. Please comment to Manager when you checkout that you would like curb service and approximate time of arrival so we can have your order ready and watch for you. https://stonesriver.locallygrown.net

Also be sure to check back again over the next 2 days as some of our Growers may be updating their inventories.

Reminder…Delivery Service is available within a 10 mile radius of Murfreesboro, outside areas will be considered and delivery is available to Woodbury at a host location. If this is the first time you’ve requested delivery please put your address in comments before you check out….Method of Payment is Cash, Checks or Credit/Debit Cards or we can email an Invoice including a $1.00 service fee. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our/your Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

News from our Growers:

Dogwood Valley Greenhouse: The very early perennial plants are coming to life very nicely. While many of them are not yet in bloom, it’s a very good time to plant them so you will be able to enjoy their whole bloom season. In bloom now is Mukdenia, the odd plant that blooms before its leaves emerge. Also the Jacob’s ladder, a couple of pincushion flowers, and Euphorbia are blooming. More perennials will be sure to burst forth in color next week! The flowering almond is a beautiful small shrub which adds to the early spring display. If you are looking for a houseplant, I have also added several African violets back to the market this week as well. While the yellow and white daffodils have finished their show, the later doubles and multi-flowers should be doing well this week. If you’d like to return your vase and/or packing box, I will be glad to recycle them.

RnR Farm: Along with several of our delicious lettuce varieties we have a special treat this week…Turkey Eggs:
These are pasture-raised turkey eggs. Turkey eggs are almost exactly the same as chicken eggs in texture and taste, but each egg is almost twice as big as the average chicken egg. We have one turkey hen that was pardoned from Thanksgiving last fall, and she has started laying eggs as the weather has warmed. So we are selling these very limited eggs by the half dozen. Turkeys lay much fewer eggs than chickens, and they usually only lay in the Spring. So this is a rare treat indeed. Our turkey hen is fed locally sourced non-GMO feed and resides in a turkey tractor that allows her to constantly forage on fresh pasture. Since most turkeys are processed in the fall and never get to laying age, this may be your only opportunity to get fresh, non-GMO turkey eggs.

Mama D’s Bakery: Hi everyone! We have everything available this week! We have Blueberry Muffins, Crusty French Bread, Organic White Wheat Bread, Mocha Muffins, Chocolate Swiss Roll, Cinnamon Rolls, Caramel Apple Cinnamon Rolls, Blueberry Lemon Yeast Rolls, Banana Bread and Pumpkin Bread(with the option of nuts or not), Bagels(plain, cinnamon-raisin, blueberry, and everything), Donuts(cake and yeast), Cream Cheese Danishes, Pies(chocolate fudge, pecan, chocolate chip pecan, pumpkin and sweet potato), Cookies, Granola and Protein Bars, Yeast Breads, Sourdough Breads, and Fruit Scones. Thanks so much to everybody for your business!

Short Mountain Cultures: we are best known for making a wide range of small batch fermented foods and beverages such as sauerkraut, kimchi, coconut Kefir(non-dairy), tempeh (soy & soy free), water kefir and kombucha. SMC also offers a varied selection of organic bulk foods from their shop ranging from beans and grains to dried fruits and raw nuts. Also amongst many locally made/ sourced options are Hatcher Dairy Milks and Alchemy of Sol Soaps.

Body & Soul Teas: We offer teas for sipping and teas for soaking. Our herbal tea blends nourish and support the body and soul. Our most popular blend, Tennessee Sunshine, is a tribute to the place I have called home for the past 18 years. It contains hibiscus, rose, and mints which impart a sweet, tart taste. It is delicious served hot or cold. We also offer blends that support specific body functions such as stress relief and digestive support.

Our bath teas and soaks offer soothing relief and relaxation to tired achy bodies. To see our full product line, read our blog, and join our newsletter, please go to http://www.bodysoulteas.com.

May you be blessed body and soul. Pat

Barefoot Acres Herbs: This week I will be working on lymphatic cleanse salve and some lotion bars.

Sassy Cassies: We have some delicious Easter side dishes the next two weeks. We have cornbread casserole, sweet potato casseroles, squash casserole, bacon braised brussels sprouts and more. Our soups will take a hiatus till Fall with exception of our chicken soups. They will remain for awhile, because everyone needs a little chicken soup in their lives, no matter the weather.

Valentine Family Farm: It feels great being back on the market with one of our most requested pickles. Our delicious Pickled Okra as well as our SPICY Pickled Okra.Pickled Okra are the most beautiful and subtly complex pickles you will ever have. Our pickles include seasonal and locally wild-crafted ingredients including industrial hemp of the Finola variety. We personally grew this hemp as part of the Tennessee Department of Agriculture Pilot program. We carefully place these ingredients in the jar to display their beauty. The combination of these ingredients pickled together creates a flavor that is subtly complex like no other. Our pickles are hand made in small batches and are produced in Murfreesboro, Tennessee. We recommend ordering more than one jar. This is because many of our first time customers struggle with purchasing one jar and finishing its contents on the way home. As the seasons change we will update the ingredients. All of the ingredients are edible. Ingredients: Okra, onions, garlic, dill, Sweet Goldenrod (Solidago odora), water, apple cider vinegar, salt, peppercorns(red, green, black), lemon, Staghorn Sumac Fruit (Rhus typhina),red pepper flakes, dill seed, mustrad seed, Peppergrass (Lepidium Virginicum), Industrial Hemp (Cannabis sativa L), Queen Anne’s Lace (Daucus carota), Bushy Beard Lichen (Usnea strigosa)

Wedge Oak Farm: Taking a brief break and will return next week.

Flying S Farms: Taking a brief break out of the kitchen this week, our Chicken Eggs remain available.

Delivery Service is available within a 10 mile radius of Murfreesboro, outside areas will be considered and delivery is available to Woodbury at a host location. If this is the first time you’ve requested delivery please put your address in comments before you check out….Method of Payment is Cash, Checks or Credit/Debit Cards or we can email an Invoice including a $1.00 service fee. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our/your Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

We look forward seeing you “On the Porch or At the Curb" of Quinn’s Mercantile Wednesday March 24th from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. After trying to reach you and if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

How to contact us:
Email: [email protected]
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawb

Champaign, OH:  Sunday Sunshine


Good morning, and welcome to this sunshine filled day!! Yesterday was just perfect, and here we go again…a lovely start to the spring season.

It is Sunday, your orders are flying in, and just a reminder that you have until Tuesday morning at 8am to complete your orders!!

And, yesterday’s Cosmic trivia question gave three winners!!! I had three answers, all at the same time!!

The answer to which Cosmic Classic Five, have I baked the most was….Sugaree!

Congrats to…

Ellen Pond
Shary Stadler
William OHair!

I am off to enjoy the day…make sure to peruse all of the loveliness that makes up this market. Your vendors are the best!!

XOXO,
Cosmic Pam

CLG:  Tamales! Opening Bell: Hot Pepper plants, Pork, Chicken, Honey!


Hello friends!

Tamales!
Pork, chicken or jalapeño & cheese.
Five for $7. All same kind.
At market this Friday, March 26th.
Text me your order.
501–339-1039

Spring has sprung and local gardens are buzzing with activity. In limited supply this week: superhot pepper plants. Varieties like cappuccino habanero, Genghis khan, long tailed orange scorpion, monster apocalypse and others. Mat cause intestinal discomfort.

Be sure to SEARCH for your favorite items using the search field. For instance, type in the word “sale” or “pork” and see what pops up. We have almost 500 items available now!

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

In accordance with the current guidelines, we will not have more than 10 people in the lobby at any time. We have four volunteers who can bring your order to your car if you prefer, just call or text 501-339-1039.

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – [email protected]

Middle Tennessee Locally Grown:  Welcome Spring!


Middle Tennessee Locally Grown market

will be open for your orders till Tuesday evening at 10 pm.

Due to the Coronavirus restrictions, if you would prefer home delivery of your order, please just ask. No charge during this time.

Please also remember that our market is much safer than any grocery store.
All our products are direct from grower/producer to consumer, with no middle men handling.

Please share this information with your friends and help them to understand how safe our open-air markets are.



From Dogwood Valley Greenhouse:

The very early perennial plants are coming to life very nicely. While many of them are not yet in bloom, it’s a very good time to plant them so you will be able to enjoy their whole bloom season. In bloom now is Mukdenia, the odd plant that blooms before its leaves emerge. Also the Jacob’s ladder, a couple of pincushion flowers, and Euphorbia are blooming. More perennials will be sure to burst forth in color next week! The flowering almond is a beautiful small shrub which adds to the early spring display. If you are looking for a houseplant, I have also added several African violets back to the market this week as well. While the yellow and white daffodils have finished their show, the later doubles and multi-flowers should be doing well this week. If you’d like to return your vase and/or packing box, I will be glad to recycle them.

(L to R, top): Mukdenia; Jacob’s Ladder (Greek Valerian).
(L to R, bottom): Pink Pincushion Flower; Euphorbia (Spurge).






Carter of CS3 Farms writes:
We are going to limit our market participation to the second and fourth weeks of the month. If there are specific requests in between those, please email us at [email protected] .

From Triple T Cattle Farms:
We are going to run a special the next couple of weeks for our ground beef. We’ll have it priced at $5 per pound.



To Contact Us


Our Website:
Middle Tennessee Locally Grown
On Facebook:
Middle Tennessee Locally Grown Online Farmers’ Market
By e-mail:
[email protected]
By phone:
(931) 273-9708


Our Manchester pickup location is across the street from the Manchester City Schools administration building, at
216 East Fort Street, Manchester, TN


Our Tullahoma pickup location is in front of “Nature’s Elite”, in the Cherokee Square Shopping Center next to Dunham’s Sports,
open air during this time, at
1802 N Jackson St, Ste 800, Tullahoma TN


For a map, click on the address link.




Only the best fresh flavorful farm products for your family! No more week-old produce trucked cross-country. All the fresh local farm products listed come from your grower and maker neighbors in Middle Tennessee. The freshest produce is picked the day you receive it!

Your year-round weekly market is open for ordering from Sunday morning at 8 am till Tuesday evening at 10 pm.

Receiving options:
THURSDAY afternoon pickup (4:15 – 4:45 p.m.) at the market pavilion on Fort Street, Manchester.
THURSDAY afternoon pickup (5:30 – 6:00 p.m.) outside “Nature’s Elite”, Tullahoma. Open air market during this time.
Delivery on THURSDAY evening will be free during this time, or at other hours by arrangement.

See the “About” page for details.

Please help us grow:
spread the word about our market.
share this newsletter with someone.
make my day and ask to hand out some fliers.
And if you are hungry for something special, just let us know, and we will do our best to find it for you.



Nothing ever “trucked in”
Local farmers & craftspeople

Dothan, Alabama:  March 20, 2021 M@D Newsletter - OrDeRiNg is OpEn!



Market at Dothan is open to accept orders. Orders close Tuesday at 5pm
We use the word “Sustainable” over “Organic”.
You can grow organic without being sustainable, but you cannot be sustainable without utilizing organic practices.
Thank you for your continued support of our local farmers. We count it a privilege to serve you!
Our Website: marketatdothan.locallygrown.net
Order prepayment link: paypal.me/marketatdothan


WELCOME MARTIN’S HARVEST

About Us:
Welcome to our Family Farm in Marianna, Florida! Martin’s Harvest was founded by Walter and Tonya Martin in 2020 with a love for growing sustainable, eco friendly, and local produce. Our mission is to provide fresh, high quality produce with as little carbon footprint as possible. We do that by using only organic pesticides and herbicides as well as compostable and biodegradable packaging when available. 

Martins

Our 4000 Hydroponic Lettuce House is now fully operational!
We are now growing hydroponic greens year round!
Current Varieties include Arugula, Stir Fry Mix, Kale Medley, Butterhead, Red Bibb, Romaine, Red Veined Sorrel, Micro Greens & Spring Mix.
We look forward to providing you and your family with bountiful lettuce, fruits and vegetables! 

Practices
We use organic growing methods and only organic pesticides & herbicides on our crops.

Martins hoop house


GROWER & MARKET NOTES

Soooooooooo . . . in last week’s newsletter we gave a shout out for the beautiful weather only to have to cancel the Market because of the weather! Market at Dothan operates year around in rain, wind, heat and cold, but we draw the line when Mother Nature gives us storms that could make it unsafe to travel. We don’t want growers or customers on the roads when conditions could be hazardous. Last week was the second time we’ve had to make that hard decision since 2016 and we hope it’s the last time. Please accept our apologize for any inconveniences and we appreciate your understanding.

* * * * * * * * * * * * * * * * * * * * * * * *
NEW & RELISTED
Assorted Lettuces, Kale & Microgreens from Martin’s Harvest
* * * * * * * * * * * * * * * * * * * * * * * *


CASABLANCA RANCH: It is safe to say that spring has sprung at the ranch. Most all my young fruit trees have budded out and some of the dormant cutting in the little pots at the barn are showing signs of life. But the surest sign of spring is all the pollen and my allergies going wild. The cows have almost quit eating hay and are on the young grass. D has been repairing some of the fences for me so we can control the grazing and rotate the herd and allow the grass to thrive. We also have welcomed 2 new calves to the ranch, and expect some more soon. I have reduced the herd to about 17 brood cows, but with D helping we plan to rebuild the herd to a bout 50 brood cows for now. We have several beautiful heifers and some of them are bred. I am dividing the new heifers into a different pasture area and these will become D and A’s herd, as me and the old herd begin to fade away. This will be a process, and the schedule will depend on the Lord as he gives me strength. Without them steeping up and helping I would be slowly liquidating the herd now. They did not come to help with any conditions, only to aid this old man. The transferring of the calves is all my idea. It is a thrill to me to not lose the excellent bloodlines I have developed over the years and to be able to impart some of my experience to them. They are diligent to come every day to help see to the needs of the cows and the chickens. I am continuing to build up the fruit and berry stock and to nurture them as best I know how.

* * * * * * * * * * * * * * * * * * * * * * * *

”Why can’t I find___________ on the Market?” That’s a good question with a lot of possible answers!

  • It’s not in season
  • If it is seasonal possible crop failure as Avalon experienced not long ago
  • In the case of meat waiting for animals to grow, then waiting for the butcher is always an issue
  • An item may not be local to this area as we source from a 50 mile radius
  • YOU may be the person supposed to supply that! We are always open to new vendors who meet our sustainable standards. One person and one farm can’t do everything and we’re proud to be a COMMUNITY of like minded growers and producers each doing our part.

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! `

Locally Grown STT:  The Market is Open!


Happy Saturday everyone,

A beautiful day to get in your order for fresh local ingredients next weeks!

Welcome Taitu Farm, newest farm on the market. They carry fresh local Duck eggs! A prime culinary treat now available on the market!

Some other great buys this week:

Fresh farm eggs from Que Sera Farms & Mandahl Secret Garden

Local Scallions through Que Sera Farms and Drina’s Farm

Local Kombuchas with Kbee Kombucha

St Thomas harvest honey from VI Honey Co!

Eggplants, peppers, collard Greens, fresh Rosemary bundles and lots more online.

Ah yes and we are trying again for the cherry tomatoes from St Croix! The epic journey continues! We’re on again for another delivery so thanks in advance for your patience with the process. We really want to get you these tomatoes, they’re so good!

Have a great weekend, see you next week Wednesday St Thomas!!

Champaign, OH:  Happy Saturday AND Cosmic Trivia!


Enjoy the sunshine, today, lovely customers as we say hello to the incoming Spring season!!

A time for growth, renewal, and rejoicing…

The market is open, and you all are going crazy with ordering!!

I am getting ready to go bake the morning away for Saturday customers, but first…trivia!

When I started my Cosmic Charlie baking business, I began with what I call the, Cosmic Classic Five…

Cosmic Artisan
Cosmic Whole Wheat
Cosmic Basil
Cosmic Rosemary
Cosmic Sugaree

The Classic Five are still heavy in my rotations and requests, but out of the five, which one have I baked the most of?

Go ahead…get your answers in for a chance to win a free Cosmic product!! And, you must be an ordering customer, this week, to win!!

Go soak up that sunshine…

XOXO,
Cosmic Pam

Statesboro Market2Go:  Market2Go is Open!


Market2Go Is Open! Time to order!

Place your order by 10 pm Tuesday night for pickup on Thursday.

SPECIAL THIS WEEK!

4 & 20 Bakers food truck will be back on site this week, featuring WHOLE pizzas as well as their popular popup combos. Order online and select your choice: Cheese, Pepperoni, Dixie Pig or Garden Party (vegan). You can pick up your whole pizza or pizza/cupcake combo at the food truck — we recommend that you stop by and let Chad know you’re here so your pizza will be ready when you exit the drive through.

Choose your pickup location or delivery option from the drop-down menu before you check out.

  • Statesboro – SCVB Drive Through: Thursday afternoon 4:00 – 6:00
  • (NEW) Statesboro — Outreach Center: Thursday evening 6:15 – 7:00
  • Sylvania: Thursday afternoon at the Market on Maple 4:00 – 5:00
  • Millen: Thursday afternoon at Project for Better Health 3:30 – 4:30
  • Home Delivery — must add delivery to cart and prepay

Please pay online. Register your debit or credit card at Your Account and click “Pay Now” when you check out. Your card will only be charged after you have received your order, including any adjustments for missed items or other credits.

Use your EBT/SNAP card to purchase authorized EBT items through the Market2Go, and you can receive “bonus” fruits and vegetables through the Georgia Fresh for Less program. You must write “EBT” in the order comment field. EBT customers must select Statesboro – SCVB drive-through or Statesboro – Outreach Center as pickup location.
You can get help placing an EBT order on Tuesday evening from 5:30 to 7:00 at the Statesboro Outreach Center, 515 Denmark Street. Or for more information, email [email protected]

Northeast Georgia Locally Grown:  Market is open for orders!


Good evening Locavores, Northeast Georgia Locally Grown is open for orders!

Go to the market >>
Fresh Vegetables
Clean Meats
Baked Goods with Organic ingredients
Gluten Free goodies
Pastured Eggs
See all products

Market stays open from Fridays 9 p.m. until at least 9 p.m. Mondays!

Thank you for choosing Northeast Georgia Locally Grown as a way to support your local producers. This online farmers market allows you to buy directly from multiple farms committed to chemical-free and local produce all year long! CHEMICAL-FREE means produce and pastures grown without synthetic fertilizers, herbicides, fungicides, or insecticides. LOCAL means within 80 miles from the market pickup locations (usually much much closer). Do you know someone who grows chemical-free food in the area? Get them in touch with us. Know someone who wants fresh food? Spread the word. Put the two together, and that’s growing organically!

PICKUP TIME is Wednesday from 5-6:30 p.m.

If you do not get an email ORDER CONFIRMATION right after you order then your order is NOT complete. Log back in and your order might still be there waiting for you to check out! If you have any trouble or questions at all, we are here to help; simply reply to this email.

COVID19: Thanks for recognizing we can all do our part in operating in the safest way possible. Be on the lookout for the order reminder email with any changes to pickup or ways you can help minimize risk for our volunteers and each other. Thanks for your support!

Independence,VA:  Market is OPEN for March 26th pickup!


Good evening!

The Market is open and ready for you to order!

I hate to tell you guys this, but here goes…This will be the last week that Baywood Forest is on the Market. They are packing up and moving out West for a new adventure. Be sure to stock up on all of their awesome mushroom tonics, pretzel loaves, bagels and eggs before they are gone. Thanks Cameron and Janie, we were super lucky to have you all as part of the Market family! Best of luck!

Remember, a wide variety of organic Southern Exposure seeds are now available to order on the Online Market! Save on shipping and help support the Market!

Thanks again and happy shopping!
To Shop: Independence Farmers Market.

Schedule Your Pickup Time: Calendly.
After you click “Confirm” on your time, be sure to enter your information and click, “Schedule an Event”. You will get a confirmation e-mail. If you do not receive a confirmation, you are not scheduled and need to try again.

Thank you for your continuing support of the Market!

Abby