The Wednesday Market:  Sunday Means It's Time to Order

Good afternoon.

The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 2 and 4 p.m. Wednesday. See the website for this week’s product offerings. Here is the link: https://wednesdaymarket.locallygrown.net/market

Thank you for supporting Georgia Grown. We’ll see you at the Market.

Thanks,

Beverly

Green Acres Atkins:  Good morning

Good morning

Hope you all are enjoying this weather

We have fresh items at the farm store and will keep you posted on our Facebook page but will continue to post all our regular items on this site so…

Please place those orders by Thursday at noon

Have a great week!

Tom,Kami and Oliver

Berea Gardens:  Market open for Wednesday pick up

Hi all,

The market is now open for orders. We added some awesome beets this week.

Blessings,
Bob & Lynnita

Stones River Market:  Market is OPEN -- See you Wednesday

GOOD MORNING! The Stones River Online Market is OPEN…Sunday May 22nd, 8AM through May 23rd, closes 10PM.

If you place your order and think you forgot to order something else, sign back in and order as many times you need to. It will be all added together when Market closes.

Welcome to the BEAUTIFUL MONTH OF MAY….the month everything seems to come to life and our hard winter is over. Dust off your grills and prepare your firepits for some great cookouts and products from our Great Selection of Growers! There have been many local Farmer’s Markets opened up the past week. Grower’s on our Market are within a 30 to 40 mile radius and a few only sale through our Stones River Locally Market, thank you for supporting our local Grower’s.

Please share our market web address with your health-conscious friends, via text, email, or social media (and/or forward this message). https://stonesriver.locallygrown.net The more healthy members we have, the more variety of produce and product we can provide!

We look forward to seeing you on the Porch this Wednesday, May 25th from 5-6:15 pm, with deliveries following. Know that our growers have the hour prior to get their products organized so things might be a bit hectic (and crowded) if
you come early.

If you CAN NOT pick up by 6:15pm, please let us know, we can make your orders available with Quinn’s Mercantile so you can stop by and pick them up. If we are NOT notified, your order will be donated and you will be invoiced for the amount of your order. We still need to pay our Growers for their products.

Delivery Service is available for $10 within a 10 mile radius of Murfreesboro, outside areas additional $1.00 per mile is added. Delivery is also available to Woodbury at a host location for $10. If this is the first time you’ve requested delivery please put your address in the comments before you check out and any special instructions. An Invoice will be emailed to you that includes a $1.00 Invoice fee after your order is Delivered. Again, please make sure your email and address is current. There will be additional $5.00 fee added if Delivery is requested after Market has closed on Monday Evening.

Weblog from a few of our Grower’s:

Linwood Farm: Here is a list of benefits consuming Lamb; Nutrient Rich, Naturally Tender, 2" Cut Lamb Chops, Leg Steaks, Spicy Italian Brats and Ground Lamb.

Rus-T-Acrea: We’ve added few cuts of Pork and Sausage this week. Eggs by the Dozen or Bundles available this week.

Pinky’s Micros: We grow all different kinds of microgreens. Ones that everyone always can find at stores and some that people never ever seen before besides in high end restaurants. I want to bring people fresh microgreens so they can enjoy the health benefits plus also feel like a chef at home.

Microgreens and sprouts are extremely dense in vital enzymes, minerals and vitamins and chlorophyll. There aren’t many foods you could eat that are fresher.

Enjoy a dazzling array of new flavors. Plants are at their absolute peak of flavor intensity at this stage of life.

Available this week: Basic Salad Mix, Broccoli, Pea, Radish, Red Amaranth, Seasonal Chef’s Blend and Sunflower.

East Fork Farm: This is the time of year to start or replace potting soil in your pots or add around your outside plants. Can be used on anything that grows: household plants, gardens, lawn. 100% pet and child friendly. Worm-tea-ni is a “brew” that can be made from worm castings. Our Organic worm castings sold in 3 lb and 10 lb bags. Bulk is available.

Bluhen Farm: Large selection of different lettuces this week; Batavia, Buttercrunch, Romaine, Romaine Mix, Simpson and Spring Mix

RC Farms: We have a wide assortment of produce available, meat products and the Strawberries are numerous!

Sap Creek Gardens: we have a large selection of Herbs and other items that will brighten you day and your garden up.

Spring Meadow Farm: Arugula, Beets, Egg Salad, Garlic Scapes, Garlic Scape Pesto, Bacon Cheese Quiche, Crustless Spinach Mushroom Quiche,Fresh Cut Mint, Spinach, Red Lettuce or Spring Mix and Strawberries and Strawberry Balsamic Jam.

Bean Man: Happy May everyone! We trust everyone is will enjoying the warmer temperatures.

We have our full range of Fresh Dry Beans, Bean Mixes, Scottish Oatmeal, Gluten Free Flours and Ready to Mix Products available. Need a quick, healthy meal or snack? Don’t forget our Bean Dip, Refried Bean. Pancake or Pizza Crust Mixes. Easy and quick to prepare as well as suiting a broad range of dietary needs, these mixes help make things easier for you and are a wonderful alternative to processed foods in the store. Also check out the recipe page on our website for many great ideas to use with your fresh ingredients. Thank you!

Dogwood Valley Greenhouse: Varitety of outside and inside plants available. Large number of Pepper and Tomato Plants available and ready to go into the ground.

Quarter Spring Farm: We still has a very limited supply of chicken cuts available on the market this week. We have plenty of delicious, free-range chicken eggs, and all sorts of superb smelling, skin softening, super sudsing, scintillating smelling soaps. Made from our goat milk.

Flying S Farms: This week we have our Fresh Farm Chicken and EGG BUNDLES-3 dozen, great savings! Our Strawberries are slowing down, check back later. Bok Choy, Swiss Chard, Several different varieties of Kale, Kohlrabi. Sour Dough Breads, Plain and the our Wheat Bread is Back. Artisan Breads and Jams returning soon!

Growers on the Market this week (subject to change during the week)

A&J Naturale
Bead Wench
Beaded Beauty
Bean Man
Bluhen Farms
Body & Soul Teas
C&M Valley Farm
Canna Pham Farm
Dogwood Valley Greenhouse
East Fork Farm/ Worm Castings
Flying S Farms
Handmade by Andrea
HempinShrooms
JillianFaithArt
Linwood Lamb
Periwinkle and Pine Co
Pinky’s Micros
Quarter Spring Farm
Quinn’s Mercantile
RC Farms TN
Rus-T-Acres
Sap Creek Gardens
Singing Bee Honey
Sow’s Ear Piggery
Spring Meadow Farm
Thweatt Things

The Market methods of Payment is Cash, Checks or Credit/Debit Cards, Invoice ($1.00 fee). Reminder, please make sure your email and address is current.

Thank you for supporting your Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

Special THANK YOU to Quinn’s Mercantile for their support of our Locally Grown Market and the use of the front porch. Please be sure to check out the Store, several great gift and useful items, along with items made or produced in Tennessee

We look forward seeing you “On the Porch or At the Curb" of Quinn’s Mercantile WEDNESDAY, May 25th from 5:00 – 6:15 pm, please contact the Manager if you are unable to make delivery or are running late, please phone, email or text the Manager (615.542.1078) so we can make arrangements to get your order to you.

If we do not hear from you, your order will be donated and you will be invoiced for the amount of your order. We still need to pay our Growers for their products. Remember we do have Delivery Service. If you think you will be later than 6:00 pm, when our Delivery Staff begins delivering orders, please contact us, so we can make arrangements with you.

How to contact us:
Email: [email protected]
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawb

Middle Tennessee Locally Grown:  Chicken, Baked Goods, and Much More!

Our friends in Altamont, TN, offer a diverse group of products. If you haven’t tried any of these, you really should do yourself a big favor. Where do you get your chicken? Do you know what those birds were fed? How about your dairy products? Dairy Queen dairy products are available every week right here! Other Altamont farms also offer beef an vegetables in season.

(Top, L to R) Whole broiler, Chicken Breasts.
(Row 2, L to R) Cut-up Chicken, Chicken Feet.
(Row 3: L to R) Butter, Mozzarella Cheese. Not pictured: one half gallon of milk, quart of buttermilk, quart of cream.
(Bottom: L to R) 1 lb Ground Beef, 1 lb Carrots, 5-7 count green onions.

To Contact Us

Our Website:
Middle Tennessee Locally Grown
On Facebook:
Middle Tennessee Locally Grown Online Farmers’ Market
By e-mail:
[email protected]
By phone:
(931) 273-9708

Our Pickup Locations

Our Manchester pickup location is under the Coffee County Farmers’ Market pavilion, across the street from the Manchester City Schools administration building, at
216 East Fort Street, Manchester, TN

Our Tullahoma pickup location is in front of “Nature’s Elite”, in the Kroger Shopping Center, at
1905 N Jackson St, Tullahoma TN

Our McMinnville pickup location is outside Martin Chapel Fellowship, near the big water tower and the Warren County Farmers’ Market pavilion, at
110 Market Street, McMinnville, TN.

For a map, click on the address link.

Click here for the complete list of available fresh local farm products for this week.

Only the best fresh flavorful farm products for your family! No more week-old produce trucked cross-country. All the fresh local farm products listed come from your grower and maker neighbors in Middle Tennessee. The freshest produce is picked the day you receive it!

Your year-round weekly market is open for ordering from Sunday morning at 8 am till Tuesday evening at 10 pm.

Receiving options:
THURSDAY afternoon pickup (4:15 – 4:45 p.m.) at the market pavilion on Fort Street, Manchester.
THURSDAY afternoon pickup (5:30 – 6:00 p.m.) outside “Nature’s Elite”, in the Kroger shopping center in Tullahoma.
THURSDAY afternoon pickup (5:30 – 6:00 p.m.) outside Martin Chapel Fellowship, near the big water tower and the Warren County Farmers’ Market pavilion, McMinnville.
Delivery on THURSDAY evening for a small additional fee, or at other hours by arrangement.


See the “About” page for details.

Please help us grow:
spread the word about our market.
share this newsletter with someone.
make my day and ask to hand out some fliers.
And if you are hungry for something special, just let us know, and we will do our best to find it for you.



Fresh from our local farms to your table!
Shorten your supply chain!

Miami County Locally Grown:  Order today!

Shop here

Two of our beef and pork vendors are both part of the Buehler family. They’ve recently merged their companies and have a new name. Here’s an announcement from them…

Here at Phil Buehler & Matt Buehler Farms and J & S Buehler Family Farm, we would like to take the opportunity to thank all of our past and present customers for their support of us, and local food, specifically at Miami County Locally Grown.

We are excited to announce that the wholesale and retail meat portions of our farms are going to join to create a new name and label that we will sell our meats under. Our new name is Full Flavor Meats, LLC.

Some of you may have been noticing some new labels on your orders. There will continue to be a mixture of labels as we cycle out existing inventory. Don’t worry, it is still the same great meat, just a new look.

If you would like to learn more about our farms, you can check out our website at www.fullflavormeats.com and follow us on Facebook and Instagram.

Thanks again, and please keep supporting our local businesses.

The Buehler Family

Shop here

Statesboro Market2Go:  Market2Go is Open!

Market2Go Is Open! Time to order!

Place your order by 10 pm Tuesday night for pickup on Thursday.

Choose your pickup location or delivery option from the drop-down menu before you check out.

• Statesboro – SCVB Drive Through: Thursday afternoon 4:00 – 6:00
• Sylvania: Thursday afternoon at the Market on Maple 3:30 – 5:00
• Home Delivery – must add delivery to cart and prepay

Please pay online. Register your debit or credit card at Your Account and click “Pay Now” when you check out. Your card will only be charged after you have received your order, including any adjustments for missed items or other credits.

Use your EBT/SNAP card to purchase authorized EBT items through the Market2Go, and you can receive matching “bonus” fruits and vegetables through the Georgia Fresh for Less program – with NO Limit. Please write “EBT” in the order comment field. EBT customers must select Statesboro – SCVB drive-through. For more information, email [email protected]

SPECIAL ANNOUNCEMENT

The MainStreet Farmers Market is open on Saturday mornings – at the new location – 222 South Main St. – behind Visit Statesboro!

Dothan, Alabama:  May 21, 2022 M@D Newsletter - We're OPEN 4 ORDERS

GROWER & MARKET NOTES

To Our New Customers

We look forward to serving you well! ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ Thank You to everyone who ordered last week. Pickup went so smoothly despite deadlines, unexpected events, etc. We’re always glad to work with you if something comes up so please don’t hesitate to reach out if something interferes with your Friday morning pickup plans. All you have to do is call.

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A technical reminder about ordering: DON”T LEAVE YOUR ITEMS IN THE SHOPPING CART! Market at Dothan’s shopping cart works like other online stores in that you have to click PLACE YOUR ORDER for it to go through. We recommend checking your email after ordering for the confirmation message sent after each order is placed.

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AVALON FARMS: Relisting CUCUMBERS this week!

MOUNT MORIAH FARMS: Hope everyone is getting ready for a wonderful Summer! All the babies on the farm have gone to their new homes so we are back to just our adult does. We are currently milking five of them twice a day and they have settled into a beautiful routine. Thank you to all of y’all who have supported our small business by purchasing from us! We sure hope you are enjoying all of your orders for your pets. I have failed to mention that if you have purchased milk from us that we would appreciate it if you would return the jar to M@D. That would be fabulous and helps keep costs down! We also hope everyone has a fantastic Memorial Day!

3LC APIARY is listing PROPOLIS for those of you into natural remedies. It is listed under Medicinal Herbs as bees make it from plant resins.

GRIER ACRES: This is Jeannie and Harry and we have been super busy. Kidding season for our ‘practice goats’ just ended earlier this month. Our garden is looking so good. We are struggling to get the gourd like items in ground. We are going to try using landscape cloth since the area has not been used for gardening much and tends to have lots of weeds. We have thoroughly been tilling and hand weeding our row crops. Beans and peas look great. Our usual okra staple looks great. Our turnips and collards are also looking good. Jeannie harvested the turnips for us and her mom about a week ago. So tender. Our onions are almost ready to be picked. Our garlic is also doing good and some is starting to cure now.

We have been working on tractor but Harry is going to probably have to take it to John Deere. He is also hoping to get our hay baler and sickle mower operational. We would like to grow hay/square bales for our goats. Hope everyone else is doing good.

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A Word About Garlic Scapes – Some of us had to learn what scapes are and how to use them!

We thought you may be inspired by the following mouth watering ideas.
1. Scape Pesto: Far and away a favorite use for garlic scapes is pesto, either straight-up or mixed with herbs like basil and dill. Pesto showcases raw scapes in all their glory. Scape pesto can be very pungent, but it mellows substantially after a few months in the freezer. This writer likes it best in the middle of winter, but I think that’s one part mellowing and two parts deprivation.

2. Grilled Scapes: Another great, and very different, way to showcase scapes is to grill them, tossed with a little olive oil, salt, and pepper, over direct heat for about two minutes. Flip them once, halfway through, and finish with an extra sprinkle of flaky salt and maybe a bit of lemon juice and zest. They’ll be charred in spots and just soft enough, and their flavor will have sweetened and mellowed dramatically. Grilled scapes are surprisingly reminiscent of asparagus, and surprisingly different from raw scapes.

3. Scape Hummus: For the same reason they work well in pesto, scapes are a brilliant swap-in for garlic in your favorite homemade hummus. They work especially well in a lemony, tahini-free hummus, which really gives them a chance to shine. Edamame “hummus” with scapes works nicely too, and color coordination is tough to argue with.

4. Scape Compound Butter: Scapes would make a lovely compound butter with a little lemon and maybe some fresh thyme. You could use the butter to make a tarted-up garlic bread, and other foods could be tossed on the grill and finished with a nice slice of this melting goodness.
5. Scapes as aromatic: To take a more utilitarian approach, you can slice scapes to whatever length you like and use them as you would garlic, as an aromatic in a wide variety of recipes. Scapes lose a lot of their bite when sautéed, more so than garlic cloves, so use at least three or four times as much scape-age as you would clove-age.

6. Scapes as Vegetable: Scapes also work well as a vegetable, cut into lengths and added to stir-fries or blanched and added to salads, much as you might use green beans. They’re chameleons among vegetables.

7. Scape Soup:
If you don’t like the texture of the scape heads, they work fantastic and add unique flavor in soups where garlic or chives are used.

Northeast Georgia Locally Grown:  Market is open for orders!

Good evening Locavores, Northeast Georgia Locally Grown is open for orders!

Go to the market >>
Fresh Vegetables
Clean Meats
Baked Goods with Organic ingredients
Gluten Free goodies
Pastured Eggs
See all products

Market stays open from Fridays 9 p.m. until at least 9 p.m. Mondays!

Thank you for choosing Northeast Georgia Locally Grown as a way to support your local producers. This online farmers market allows you to buy directly from multiple farms committed to chemical-free and local produce all year long! CHEMICAL-FREE means produce and pastures grown without synthetic fertilizers, herbicides, fungicides, or insecticides. LOCAL means within 80 miles from the market pickup locations (usually much much closer). Do you know someone who grows chemical-free food in the area? Get them in touch with us. Know someone who wants fresh food? Spread the word. Put the two together, and that’s growing organically!

PICKUP TIME is Wednesday from 5-6:30 p.m.

If you do not get an email ORDER CONFIRMATION right after you order then your order is NOT complete. Log back in and your order might still be there waiting for you to check out! If you have any trouble or questions at all, we are here to help; simply reply to this email.

COVID19: Thanks for recognizing we can all do our part in operating in the safest way possible. Be on the lookout for the order reminder email with any changes to pickup or ways you can help minimize risk for our volunteers and each other. Thanks for your support!*
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CLG:  Reminder: CLG Pickup TODAY from 3:00-6pm

Good afternoon!

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

Even if you didn’t make an order, you can come by to shop the EXTRAS table. Strack will have some asparagus, broccoli, and zucchini!

If something comes up that you cannot personally pick up your order today, please contact someone to pick it up for you.

Don’t forget to hold onto your milk jars to recycle for next market, those of you who bought fresh milk!

Remember to bring any glass jars or egg cartons you got from CLG, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon!