The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Statesboro Market2Go: Market2Go is Open!
Market2Go Is Open! Are you planning to order this week? Your Farmers need your support!
Place your order by 10 pm Tuesday night for pickup on Thursday.
Choose your pickup location or delivery option from the drop-down menu before you check out.
- Statesboro – SCVB Drive Through: Thursday afternoon 4:00 – 6:00
- Sylvania: Thursday afternoon at the Market on Maple 3:30 – 5:00
- Home Delivery – must add delivery to cart and prepay
Please pay online. Register your debit or credit card at Your Account and click “Pay Now” when you check out. Your card will only be charged after you have received your order, including any adjustments for missed items or other credits.
Use your EBT/SNAP card to purchase authorized EBT items through the Market2Go, and you can receive matching “bonus” fruits and vegetables through the Georgia Fresh for Less program – with NO Limit. Please write “EBT” in the order comment field and select the Statesboro – SCVB drive-through pickup. For more information, email [email protected]
Market News
The MainStreet Farmers Market is closed this Saturday because of the Kiwanis-Ogeechee Fair parade. They will return next Saturday!
Thank you to our sponsors who are helping our market grow!
Sustaining
Clayton Digital Reprographics
Visit Statesboro
Sowing
Great GA Realty
Ogeechee Technical College
Personal Finance Service of Statesboro
Quality Inn & Suites
Queensborough National Bank & Trust
RE/MAX Preferred Realty
Southern Palace Restaurant
Statesboro-Bulloch County Library
Laura Wheaton
Sprouting
Citizens Bank of the South
Synovus
Bulloch County Farm Bureau
Seedling
Georgia Southern University Libraries
Friends of the Market
Ann Hamilton
Becky Sanders
Bruce Field
Chandra Brown
Christene Hodges
Kathy and Larry Smith
Kristin Fretwell
LaShai Campbell
Martha Joiner
Patrick White
Happy Shopping!
CLG: Reminder: MILK! Chard, turnips and tamales
It’s Tuesday, last day to put in your orders for the week. The market closes at 9pm
*https://conway.locallygrown.net/market
It is Tamales Week
Use this link to order
*https://forms.gle/B8TLG3sz3bRNYYkQ7
Milk is back!! So are some new spices and apples. Check them out
Rattle’s Garden also listed chard and turnips, don’t miss out!
CLG: Opening BELL: grow your own garlic! And tamales week
Good Afternoon,
The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market
It is Tamales Week
Use this link to order! *https://forms.gle/B8TLG3sz3bRNYYkQ7
Grow your own elephant garlic! Ready to plant now and harvest in June. Very easy to grow :)
Do you love CLG? Take a second to forward this email to a friend who doesn’t know about this great online farmers market, which lets you conveniently place orders from the comfort of your house, and provides a one-stop quick pick-up for local veggies, meats, eggs, baked goods, jams, jellies and more!
Most items are listed by 6 pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!
How to contact us:
You CAN reply to this email or…
Phone or text: Sandra – 206-890-7460
Email: Sandra – [email protected]
CLG: Pickup TODAY 3-6pm: Poppy’s Sustainable Market Pop-Up
Good Morning
This is a pickup reminder for those of you who ordered this week.
Don’t forget to bring your clean and empty containers to fill them up with hand soap, dish soap, laundry detergent, and assorted other cleaners!! Help reduce waste and use sustainably made products to keep your house and the planet clean :)
For more info, ingredients, and usage directions visit
*https://www.poppysmarket.com/
You can pick up your order starting at 3:00 p.m. until 6:00 p.m. at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.
Please remember that although the doors are open before 3pm, we are still getting everything ready for the market. If you arrive before 3pm, you are welcome to come in and sit while you wait. In order to avoid mistakes, we will not check anyone out before 3pm. Thank you for understanding.
If something comes up that you cannot personally pick up your order today, please contact someone to pick it up for you.
Remember to bring your reusable market bags. Reduce, reuse, recycle! See you this afternoon!
Sandra
Phone or text: Sandra – 206-890-7460
Email: Sandra – [email protected]
Champaign, OH: Do You Believe In Magic?
And it’s magic if the music is groovy
It makes you feel happy like an old-time movie…
(Lovin’ Spoonful)
Well, we are deep into the month of Halloween, golden days, changing leaves, and the magic feeling it brings on.
Just like the magical fun of this market, it’s local goodness, the heart and soul of the vendors, and the loveliness of our customer base.
The market is opening for another week of magical fun!
XOXO,
Cosmic Pam
Independence,VA: Online Market is OPEN for October 19 Pick-up!
Happy Wednesday, Market friends!
The Online Farmer’s Market is open for orders until Monday night at 8 pm. We’ve added Duchess Dairy products back to the Market just in time for EGGNOG! Order yours today and throw a few loaves of bread or fresh-baked cookies in for good measure to ride out the cold weather we have coming next week.
This Friday is our very last regular Outdoor Market! Join us to celebrate 15 YEARS of being your Farmer’s Market here in Independence. We will be selling raffle tickets to benefit the Market—the prize is a Vendor-donated Gift Bowl filled with items from our farmers and artisans. There will be cake for everyone and a chance to share your favorite memories of the Farmer’s Market. Share your favorite Market photos and videos on social media and tag us @independencefarmersmarket to help us commemorate the milestone!
We can’t wait to celebrate with you all <3
And don’t be sad about the end of the outdoor season—the Online Market will be open all year round!
If you’d like to schedule a curbside pickup to conveniently have your box awaiting upon your arrival, please feel free to schedule a time using the Calendly link below. Otherwise, You can drop by and pick up your order inside the office any time on Wednesday, October 19, between 4-6 pm.
Thank you, happy shopping!
To shop: https://independencefarmersmarket.locallygrown.net/
Schedule Your Pickup Time (OPTIONAL): Calendly.
After you click “Confirm” on your time, be sure to enter your information and click, “Schedule an Event”. You will get a confirmation e-mail. If you do not receive a confirmation, you are not scheduled and need to try again.
Thank you for supporting the Market!
—Christian, Online Market Manage
Foothills Market: Market Reminder
We still have a good variety of summer vegetables available on Foothills Market this week. Shop until 5:00 p.m. today, and we’ll have your order ready for pickup tomorrow afternoon.
Martin's Farmstand: Black walnuts
This is the time of the year that black walnuts are falling from the trees.
Last winter we built a tractor powered nut cracker that works fairly nicely. There is also a tractor powered machine in the area that removes the outer green or black hull for us to use. If any body has walnuts that you do not need I would love to have some of them. This is mostly a hobby homestead type of project so I am not paying money out for them however if you bring nuts you can get nuts back after I cure and crack them if you wish. It does not matter if the outer hulls on the nuts are nice and green or black and squishy. They should be nuts that have fallen fairly recently ( not shriveled nuts that fell prematurely) After they are picked up they should be brought to the stand with in a few days or a week and be stored with some air. We cannot use them if they are a moldy mess. (black and squishy is ok.) In some cases I may be able to come with the children and help pick nuts up however we are also doing the stand and lots of other harvest so our time away from the farm is limited this time of the year. Daniel
Berea Gardens: Market today
Hi Friends,
At the market today we will have the whole vendor family here. I have some broccoli and cabbage to add to our table but come early if you can, it will sell out quickly.
Next week we will resume our Sunday emails and enable pre-ordering once again. Our projects have gone well; our roofs are secured for whatever weather comes this winter and the painting project on the gym is making progress. We hope to finish next week.
Hope to see you today!
Blessings,
Bob
Old99Farm Market: Old 99 Farm, week of Oct 8 2022
Our winter harvest basket shares available for a season starting Oct 12. See the writeup in the Market.
We do have lots of crops ready to harvest. Surf to the online store here to place your order. Store pick up Thurs 4 to 6 or by arrangement.
Eggs on special: buy two dozen get third one free.
Vegetable crops now ready to harvest:
Arugula
Basil
Celery learn more here
Collards
Green Chard
Herbs
Rainbow chard
Kale, Frilly green
Kale, Russian Red
Kale, Nero di Toscano
Leek, Young
Lettuce: Buttercrunch, Romaine
Mesclun mix salad greens
Mustard greens (Toyko Bekana, Giant Red)
Onions, Green Bunching
Onions, Sweet Utah, fresh
Hot Peppers, yellow banana, Szechuan style (hot 10K to 50K SHU), Thai style (50K to 100K SHU)
Rapini
Rhubarb stalks
Tomatoes: red slicing types, cherry type and Yellow Brandywine heirloom
Turnip Greens
Healthy eating
Ian, Cami and Lauren