Aji Colorado paste

From Farm Where Life is Good

<p>Traditional South American condiment, but useful flavor addition to many dishes. Full of rich flavor, medium heat.</p>
Source: http://www.okiedokieartichokie.me/2012/04/how-to-make-aji-colorado/
Servings: 1 icecube tray's worth
Ingredient keywords: peppers
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Ajvar

From Statesboro Market2Go

<p>A flavorful sauce made from peppers &amp; eggplant. You can also add some cayenne peppers into the mix if you want a bit more spice! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: www.chilipeppermadness.com (modified slightly)
Servings: 8
Ingredient keywords: pepper, cayenne, eggplant, garlic, oil, lemon
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Alex's Gazpacho

From Jonesborough Locally Grown

<p>Chef Alex Bomba of Main Street Cafe prepared this gazpacho at the market July 30. Refreshing!</p> Vegetarian! Vegan!
Source: Alex Bomba, Main Street Cafe & Catering
Servings: 4-5
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All Purpose Marinade

From Farm Where Life is Good

<p>You can use this as a quick and easy marinade for just about everything. Then pop the item on the grill and keep the heat outside! You can save this in the fridge for a week or so (if you don&#8217;t marinate meat products.)</p>
Source: My little noggin!
Servings: Several grilling episodes
Ingredient keywords: soy, oil, vinegar, maple, mustard, parsley, garlic, onion
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Almond Berry Coffee Cake

From Statesboro Market2Go

<p>This cake is <span class="caps">AMAZING</span>. With that said what makes it so amazing is its moist, streusely, seasonal berry goodness. Since the blackberries have been so incredible this season from Jacobs Produce, I decided to share this recipe in lieu of the ending season. However, any in season berry will work just fine. Here we come blueberries!</p>
Source: Marth Stewart-adapted
Servings: Plenty to share-If you want
Ingredient keywords: flour, berries, butter, sugar, eggs, vanilla, cream, flour, sugar, nuts, butter, lemon
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Almond cookies

From The Wednesday Market

<p>A nice vegan snack for the kids!</p> Vegetarian! Vegan!
Source: Members mark almonds.
Servings: 4
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Almond Flour Pizza Crust - Gluten Free

From Stones River Market

<p>This is an easy recipe which uses 8 ingredients including Almond Flour and a little bit of Coconut Flour. It&#8217;s a &#8220;Bake, Top, Bake&#8221; style recipe so you can use the topping of your choice and make it vegetarian using mushrooms or another choice along with sauce. The recipe makes about 8 slices from a roughly 14-16&quot; diameter pizza so you can make it for the family or keep some and eat later.</p>
Source: Bean Girl
Servings: 8
Ingredient keywords: almond, coconut, oregano, powder, eggs, salt, olive, pepper
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Almond Milk & Fig Chia Pudding

From Statesboro Market2Go

<p>A sweet vegan treat that uses fresh locally grown figs! Good for breakfast or as a treat! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: vibrantplate.com
Servings: 2
Ingredient keywords: seeds, granola, fig, mint, nuts
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Alton Brown's Gyro Meat

From Nolensville

<p>This is a great use for Tavalin Tail&#8217;s ground lamb!</p>
Source: http://www.food.com/recipe/alton-browns-gyro-meat-recipe-344915
Servings: 6-8 servings
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Amish Homemade Mustard

From Miami County Locally Grown

<p>&#8220;This recipe is from Amish Cooking by Pathway Publishers. This recipe is a sweet, mild dipping mustard. Identical to Herlochers Dipping Mustard in flavor.&#8221; -bshemyshua at food.com</p>
Source: food.com
Servings: 18 tablespoons
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