The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Yalaha, FL: Market Open for ordering Feb 1 to Feb 4 2016
Please sign in at http://yalaha.locallygrown.net to put in your orders for this week. Ordering open Monday evening through Thursday evening for Saturday pick up.
Sign in and visit the Market Tab to place your orders. Remember to check out to make your order final and let me know what time on Saturday you want to pick up.
Sandspur Farms: Sandspur Farms is NOW OPEN
Market News
It’s been a long ride and we’re finally ready to branch out. We open for orders at 8am Saturday morning and run til close at 5pm Tuesday evening. Be sure and choose your desired location for pickup.
If you have any questions, feel free to contact us by email or you can call us at 850-209-0020.
GFM : Shopping in the Rain!
Even though it’s raining and gloomy outside, you can shop till you drop at our online store! Find that special gift for a child, grandchild, or a Valentine’s Day gift! (It’s just around the corner, you know!)
Check out our offerings, and don’t forget to use Smile.amazon.com, where a small portion of your purchase goes to help the market.
Happy Shopping! And Thank you for your support!
The Vendors, Staff, and Board of
Greeneville’s Oldest, Established Farmers Market
Heirloom Living Market Lilburn: Countdown to Close...
The Market closes Monday at 8:00pm!
Please remember that minimums must be met for each Market to ensure delivery by our Farmers! Be sure and get your order in and thank you for supporting our LOCAL Farmers!
…this and that…
Pork Liver
Pig’s Feet
Pig Heart
Pork Shank
Don’t miss this opportunity. It is available by the piece as well as in a 3# quantity!
Eggs (Organic, from Free Range Hens) These are really flavorful and yolks are orange!
3 varieties of Cabbages
Georgia Collard Greens
Rolled Oats (Organic Rolled Oats)
Stone Ground Grits (Organic Corn Grits)
Einkorn Wheat Berries Organic Perfect to mill yourself and make your own Bread!
Einkorn Flour Organic Freshly milled when ordered!
Red Wheat Organic Freshly milled when ordered or request the berries and mill yourself!
Veggies: It is Winter and the weather has been rather crazy this past month, so Mother Nature has definitely impacted the availability of Veggies on the Market. I am working to find Farmers who have High Tunnels and Greenhouses to add to our selections! Thankfully, The Veggie Patch has a variety to keep us supplied!
Do you have a Recipe that you would love to share? Click on the Recipe Tab at the top of the page and follow the prompts! If you would rather, we input, please give a copy to your Market Coordinator at Market and we will share with your fellow Members! Of course credit will be given to the Chef submitting the Recipe! We all need inspiration sometimes! Please share! We can even tie the ingredients in the Recipes to items on the Market! We are just getting this new feature launched and Kathy Barnes has gotten us started! Add yours today!
Schedule for Market Ordering and Pickup
Lilburn Members Pickup Location
All Saints Lutheran Church
Pickup Day and Time: Thursday 4:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map
Order now since you are just a click way!
Azure Standard
Azure Standard Order Deadline: Tuesday, February 2nd at 6:00pm
Azure Standard Pickup: Monday, February 8th at 10:15am
Pickup Location: 963 Buford Drive, Lawrenceville, GA 30043
Drop #: 796431 Route: Q5
Drop Name: Heirloom Living Market Lawrenceville
Drop Coordinator: Maryanne Vaeth
Contact Information: Email Drop Coordinator
Phone: 404-432-4337
This Group on Facebook will keep you up to date on the “happenings” with this service!
Azure Standard Lawrenceville Drop Information: My Azure Standard Drop Lawrenceville
“Like” us on facebook!
BUY LOCAL ~ Know your Farmer!
Heirloom Living Market Hamilton Mill: Countdown to Close...
The Market closes Monday at 8:00pm!
Please remember that minimums must be met for each Market to ensure delivery by our Farmers! At the present time we are a little more than 1/3 of the way to minimum! If minimums are not reached, pickup will be at the Lawrenceville Market on Thursday. An email will be sent after Market close this evening. Be sure and get your order in and thank you for supporting our LOCAL Farmers!
…this and that…
Pork Liver
Pig’s Feet
Pig Heart
Pork Shank
Don’t miss this opportunity. It is available by the piece as well as in a 3# quantity!
Eggs (Organic, from Free Range Hens) These are really flavorful and yolks are orange!
3 varieties of Cabbages
Georgia Collard Greens
Rolled Oats (Organic Rolled Oats)
Stone Ground Grits (Organic Corn Grits)
Einkorn Wheat Berries Organic Perfect to mill yourself and make your own Bread!
Einkorn Flour Organic Freshly milled when ordered!
Red Wheat Organic Freshly milled when ordered or request the berries and mill yourself!
Veggies: It is Winter and the weather has been rather crazy this past month, so Mother Nature has definitely impacted the availability of Veggies on the Market. I am working to find Farmers who have High Tunnels and Greenhouses to add to our selections! Thankfully, The Veggie Patch has a variety to keep us supplied!
Do you have a Recipe that you would love to share? Click on the Recipe Tab at the top of the page and follow the prompts! If you would rather, we input, please give a copy to your Market Coordinator at Market and we will share with your fellow Members! Of course credit will be given to the Chef submitting the Recipe! We all need inspiration sometimes! Please share! We can even tie the ingredients in the Recipes to items on the Market! We are just getting this new feature launched and Kathy Barnes has gotten us started! Add yours today!
Hamilton Mill Members Pickup Location
Crossfit PURE
Pickup Day and Time: Thursday 2:30pm – 4:30pm
Pickup Location: Crossfit PURE
1342 Auburn Rd.
Dacula, GA 30019
Click Here for Map
Order now since you are just a click way!
Azure Standard
Azure Standard Order Deadline: Tuesday, February 2nd at 6:00pm
Azure Standard Pickup: Monday, February 8th at 10:15am
Pickup Location: 963 Buford Drive, Lawrenceville, GA 30043
Drop #: 796431 Route: Q5
Drop Name: Heirloom Living Market Lawrenceville
Drop Coordinator: Maryanne Vaeth
Contact Information: Email Drop Coordinator
Phone: 404-432-4337
This Group on Facebook will keep you up to date on the “happenings” with this service!
Azure Standard Lawrenceville Drop Information: My Azure Standard Drop Lawrenceville
“Like” us on facebook!
BUY LOCAL ~ Know your Farmer!
Heirloom Living Market Lawrenceville : Countdown to Close...
The Market closes Monday at 8:00pm!
Please remember that minimums must be met for each Market to ensure delivery by our Farmers! At the present time we are a little more than 2/3’s of the way to minimum! Be sure and get your order in and thank you for supporting our LOCAL Farmers!
…this and that…
Pork Liver
Pig’s Feet
Pig Heart
Pork Shank
Don’t miss this opportunity. It is available by the piece as well as in a 3# quantity!
Eggs (Organic, from Free Range Hens) These are really flavorful and yolks are orange!
3 varieties of Cabbages
Georgia Collard Greens
Did you know that we have several different options for Organic Cereals and Grains?
Rolled Oats (Organic Rolled Oats)
Stone Ground Grits (Organic Corn Grits)
Einkorn Wheat Berries Organic Perfect to mill yourself and make your own Bread!
Einkorn Flour Organic Freshly milled when ordered!
Red Wheat Organic Freshly milled when ordered or request the berries and mill yourself!
Veggies: It is Winter and the weather has been rather crazy this past month, so Mother Nature has definitely impacted the availability of Veggies on the Market. I am working to find Farmers who have High Tunnels and Greenhouses to add to our selections! Thankfully, The Veggie Patch has a variety to keep us supplied!
Do you have a Recipe that you would love to share? Click on the Recipe Tab at the top of the page and follow the prompts! If you would rather, we input, please give a copy to your Market Coordinator at Market and we will share with your fellow Members! Of course credit will be given to the Chef submitting the Recipe! We all need inspiration sometimes! Please share! We can even tie the ingredients in the Recipes to items on the Market! We are just getting this new feature launched and Kathy Barnes has gotten us started! Add yours today!
Schedule for Market Ordering and Pickup
Market Opens for Ordering: Friday 9:00am
Market Closes: Monday 8:00pm
Market Pickup: Thursday 2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map
Take me to the Crossfit Market.
Market Opens for Ordering: Friday 9:00am
Market Closes: Monday 8:00pm
Market Pickup: Thursday 2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map
Take me to the Crossfit Market.
Order now since you are just a click way!
Azure Standard
Azure Standard Order Deadline: Tuesday, February 2nd at 6:00pm
Azure Standard Pickup: Monday, February 8th at 10:15am
Pickup Location: 963 Buford Drive, Lawrenceville, GA 30043
Drop #: 796431 Route: Q5
Drop Name: Heirloom Living Market Lawrenceville
Drop Coordinator: Maryanne Vaeth
Contact Information: Email Drop Coordinator
Phone: 404-432-4337
This Group on Facebook will keep you up to date on the “happenings” with this service!
Azure Standard Lawrenceville Drop Information: My Azure Standard Drop Lawrenceville
“Like” us on facebook!
BUY LOCAL ~ Know your Farmer!
Champaign, OH: Local Love!
And, a perfect kick off to the week, our month of LOVE, AND our Local Love series, brought to you by each of our vendors…
Today, we get Mandy, from our new addition of, Ella Bella’s Gluten Free mixes!!
To me local is supporting my neighbor, my friend, my community. It is showing that I care and love them through my purchases. It is showing my family that I love them by giving them the best from our community. It is teaching my children that the money we spend buying eggs goes to people we know; people we can see.
I grew up with my mom composting, growing herbs, and a vegetable garden; having fresh milk and eggs delivered, my mom making bread, cookies, and even making mayonnaise. She did all of this in the suburbs as a single mom to two wild girls. I did not like it as a kid, I had the “different stuff,” nothing was pre-packaged in my lunch like all the other kids. I would rejoice when I got to go to Gramma and Grandpa’s and have Little Debbie cakes and Lucky Charms for breakfast. As I got older I realized that I didn’t feel as good when I ate all that processed food, I felt better when I made food. When I started cooking for myself in college it was simple, but lots of whole foods.
When my kids moved to eating solid foods I made all of it, many of the veggies coming from farmer’s markets. Now all of my kids love their veggies and fruits. They are happy when I go to the local market and pick up fresh sweet corn (“heaven corn” as it is known in our house). They can taste the difference that comes with local.
I started Ella Bella in 2011 after we discovered out 2nd child was gluten intolerant. I did not want to make 2 sets of meals and desserts for my family, so I started experimenting with gluten free flours. By the fall of 2011 I knew I had a good product and I wanted to share it with others. Continuing my love for local to my business I buy all ingredients from local vendors. I love Ella Bella and am honored that I can sell something I have made. I think that you can taste a little bit of the local love when you make the mixes, or use the flour.
Old99Farm Market: Old 99 Farm, week of Jan 30, 2016
We came back from the Guelph Organic Conference full of ideas and inspiration for the coming season. It was jam packed with people, some with kids in strollers, some with a bit of wobble to their walk, Amish and Mennonite, urban and rural. Well worth going.
Special this week: soup hens and beef steaks (rib, sirloin and T-bone), both 10% off.
We’re planting in the greenhouse this week, another step closer to the new season. New spinach, lettuce and arugula that we planted a month ago is healthy, waiting patiently for the longer days to really put on a growth spurt.
This week we can offer the following crops: sweet potato, cilantro, parsley, kale, fresh dug carrots, chard, collards, spaghetti and turban squash, red skin and purple potatoes.
Camelia is cooking prepared foods from our produce: apple sauce, stuffed peppers, cucumber relish, quiches (on order).
Conyers Locally Grown: Available for Friday February 5
Hello. I hope this finds you all doing well. The market is open and ready for orders. We will see you Friday between 5-7 at Copy Central.
Thank you,
Brady
Princeton Farm Fresh: The Market is Open
What a beautiful weekend. It felt like a little sneak peak of Spring. I definitely have Spring fever. I am planning out this years gardens, pouring over seed catalogs and dreaming of all that green in my fields.
I look forward to seeing you on Friday,
Angela