The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
CLG: Opening Bell: Hummus, Chicken, Spinach, PLANTS, Bacon!
Good afternoon!
This week you will find all the spring favorites with a few early summer items. Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!
STRAWBERRIES have been listed, and a few more have been showing up on the extras tables so plan to pick up early on Friday if possible.
Usually our volunteers have the market ready for customers to pick up before 4pm. If you are out and about and want to know if we are ready, just text me to see: 501-339-1039
Check out over 500 wonderful items listed right now. Have a great week!
See you on Friday!
Come early on Friday for the best selection from the EXTRAS table. And save your eggshells throughout the week for the laying hens! :-)
The market is now OPEN for orders. Please check your email about 5 minutes after you place your order to make sure you get an order confirmation. Thank you for being a valuable part of CLG!
Have a great week!
Steve
ONLINE PAYMENT OPTION. When you are done shopping, just hit the “proceed to checkout” button in your cart. You will then see the option to “Pay Now” with credit card near the bottom. Just follow the prompts to add your card. Be sure to read the screen until you see “Thank you for your order” on the top. If you need help, please call 339-7958. A 3% online payment convenience fee will be added when your card is charged.
How to contact us:
DO NOT REPLY TO THIS EMAIL. Instead…
Phone or text: Steve – 501-339-1039
Email: Steve – [email protected]
Heirloom Living Market Lilburn: Market News you should know...
The Market closes Monday at 8:00pm!
My Daily Bread does NOT have offerings on the Market this week. Bruce will be having surgery on Thursday. Please keep Bruce, Dabrielle and their son Brandon in your prayers as they journey through this difficult time.
Please remember that minimums must be met for each Market to ensure delivery by our Farmers! Be sure and get your order in and thank you for supporting our LOCAL Farmers!
…this and that…
Sarah Rockey, who has dedicated her time to the Market since its creation and who now manages the Hamilton Mill Market, celebrated her 30th Birthday on Friday, April 22nd! Happy Birthday, Sarah! Not only does Sarah work at Market, she also works for Vicky and Steve at Fry Farm, Ricky Brown at Back River Farm and Drisdell Consulting! You are are an amazing woman and I am grateful that you are a part of Market. You are a blessing in my life!
Cedar Rock Dairy has Buttermilk for $5.50/half gallon. If you would like some, please TEXT me at 404-432-4337.
Ricky Brown of Back River Farm has Red Russian Kale. Be sure and check it out!
Greg Hutchins of Heritage Farm has let me know that chicken will be available next month. He will also be processing Ducks and Turkeys. For those of you who had the pleasure of trying the Turkey Bologna, be advised it will be available again! WoW! I really like the Turkey Bologna and it is a treat to have Lunchmeat with no nitrites! This week, Greg has listed Chicken Gizzards and Pork Spare Ribs on Special. The Ribs are meaty and have excellent flavor – great grilled on slow cooked in the crockpot!
Doug of Doug’s Garden still has Carrots and is offering them again this week! Per Doug, this will probably be the last week for them because they will start to lose their sweetness. Three different quantities to choose from! These are YUMMY!
Vicky and Steve of Fry Farm are trying something new this year! Harvest Boxes. These will include a variety of veggies available for Harvest on Market Day! Matt Fry, Vicky and Steve’s son who also works at the Farm will also include a handy “Usage Guide” in case you are not familiar with the included Veggies! Yay Matt! In addition, this week Vicky has listed: Popcorn, Cilantro, 2 types of Watrecress, Red Russian Kale, Lettuce Mix, 2 types of Spinach and Hakurei Turnips.
Kathy Barnes of So-Koi is offering a Special on Einkorn Berries and Einkorn Ground Flour. Great savings! Be sure and check it out!
Be sure and check out the Water Buffalo and Alpaca offerings from David and Shalley of Carrell Farms! All of their Sausage Products are delicious; however, I am partial to the Water Buffalo Longaniza and the Jalapeno Cheese Water Buffalo Sausage! Check them out!
In addition to sharing the responsibility of raising Water Buffalo and Alpacas, Shalley Carrell has worked hard to develop a Skin Care line of Products made with Tallow from the animals they raise! Many of you have tried some of Shalley’s products and have given RAVE reviews. If you haven’t yet had the pleasure, be sure and peruse the offerings from Buffalo Gal Grassfed Beauty. You will not be disappointed! Thanks, Shalley for all of your dedication and hard work! Also, Happy Belated Birthday!
Veggie Patch Once again this year, The Veggie Patch is offering Herb Seedlings and Vegetable Seedlings. Check out their greens and other produce!
Watsonia Farms has Strawberries and Asparagus this week! Don’t miss the opportunity – they won’t be around for long!
The Black Lab, “Dudley” is still vacationing up in Ohio with my brother Michael and his wife Karen and his Springer Spaniel cousin, Doyle. He celebrated his 11th birthday recently. I miss him like crazy but know that he is well-loved. Michael takes Doyle and Dudley and their friend Macy to a 100 acres property to run on a daily basis so he has plenty of room to explore the woods and run! He also has a fenced yard to play in and it has been ‘Dudley proofed’ – I told Michael he was the ultimate ‘escape artist’ and he believed me after Dudley ATE 2 pickets to escape! just thought you would like an update…
Schedule for Market Ordering and Pickup
Lilburn Members Pickup Location
All Saints Lutheran Church
Pickup Day and Time: Thursday 4:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map
Azure Standard Order Deadline: Tuesday, April 5th at 6:00pm
Azure Standard Pickup: Monday, April 11th at 10:15am
Pickup Location: 963 Buford Drive, Lawrenceville, GA 30043
Drop #: 796431 Route: Q6
Drop Name: Heirloom Living Market Lawrenceville
Drop Coordinator: Maryanne Vaeth
Contact Information: Email Drop Coordinator
Phone: 404-432-4337
This Group on Facebook will keep you up to date on the “happenings” with this service!
Azure Standard Lawrenceville Drop Information: My Azure Standard Drop Lawrenceville
Order now since you are just a click way!
“Like” us on facebook!
BUY LOCAL ~ Know your Farmer!
Heirloom Living Market Hamilton Mill: Market News you should know...
The Market closes Monday at 8:00pm!
My Daily Bread does NOT have offerings on the Market this week. Bruce will be having surgery on Thursday. Please keep Bruce, Dabrielle and their son Brandon in your prayers as they journey through this difficult time.
Please remember that minimums must be met for each Market to ensure delivery by our Farmers! Be sure and get your order in and thank you for supporting our LOCAL Farmers!
…this and that…
Sarah Rockey, who has dedicated her time to the Market since its creation and who now manages the Hamilton Mill Market, celebrated her 30th Birthday on Friday, April 22nd! Happy Birthday, Sarah! Not only does Sarah work at Market, she also works for Vicky and Steve at Fry Farm, Ricky Brown at Back River Farm and Drisdell Consulting! You are are an amazing woman and I am grateful that you are a part of Market. You are a blessing in my life!
Cedar Rock Dairy has Buttermilk for $5.50/half gallon. If you would like some, please TEXT me at 404-432-4337.
Ricky Brown of Back River Farm has Red Russian Kale. Be sure and check it out!
Greg Hutchins of Heritage Farm has let me know that chicken will be available next month. He will also be processing Ducks and Turkeys. For those of you who had the pleasure of trying the Turkey Bologna, be advised it will be available again! WoW! I really like the Turkey Bologna and it is a treat to have Lunchmeat with no nitrites! This week, Greg has listed Chicken Gizzards and Pork Spare Ribs on Special. The Ribs are meaty and have excellent flavor – great grilled on slow cooked in the crockpot!
Doug of Doug’s Garden still has Carrots and is offering them again this week! Per Doug, this will probably be the last week for them because they will start to lose their sweetness. Three different quantities to choose from! These are YUMMY!
Vicky and Steve of Fry Farm are trying something new this year! Harvest Boxes. These will include a variety of veggies available for Harvest on Market Day! Matt Fry, Vicky and Steve’s son who also works at the Farm will also include a handy “Usage Guide” in case you are not familiar with the included Veggies! Yay Matt! In addition, this week Vicky has listed: Popcorn, Cilantro, 2 types of Watrecress, Red Russian Kale, Lettuce Mix, 2 types of Spinach and Hakurei Turnips.
Kathy Barnes of So-Koi is offering a Special on Einkorn Berries and Einkorn Ground Flour. Great savings! Be sure and check it out!
Be sure and check out the Water Buffalo and Alpaca offerings from David and Shalley of Carrell Farms! All of their Sausage Products are delicious; however, I am partial to the Water Buffalo Longaniza and the Jalapeno Cheese Water Buffalo Sausage! Check them out!
In addition to sharing the responsibility of raising Water Buffalo and Alpacas, Shalley Carrell has worked hard to develop a Skin Care line of Products made with Tallow from the animals they raise! Many of you have tried some of Shalley’s products and have given RAVE reviews. If you haven’t yet had the pleasure, be sure and peruse the offerings from Buffalo Gal Grassfed Beauty. You will not be disappointed! Thanks, Shalley for all of your dedication and hard work! Also, Happy Belated Birthday!
Veggie Patch Once again this year, The Veggie Patch is offering Herb Seedlings and Vegetable Seedlings. Check out their greens and other produce!
Watsonia Farms has Strawberries and Asparagus this week! Don’t miss the opportunity – they won’t be around for long!
The Black Lab, “Dudley” is still vacationing up in Ohio with my brother Michael and his wife Karen and his Springer Spaniel cousin, Doyle. He celebrated his 11th birthday recently. I miss him like crazy but know that he is well-loved. Michael takes Doyle and Dudley and their friend Macy to a 100 acres property to run on a daily basis so he has plenty of room to explore the woods and run! He also has a fenced yard to play in and it has been ‘Dudley proofed’ – I told Michael he was the ultimate ‘escape artist’ and he believed me after Dudley ATE 2 pickets to escape! just thought you would like an update…
Hamilton Mill Members Pickup Location
Crossfit PURE
Pickup Day and Time: Thursday 2:30pm – 4:30pm
Pickup Location: Crossfit PURE
1342 Auburn Rd.
Dacula, GA 30019
Click Here for Map
Azure Standard Order Deadline: Tuesday, May 3rd at 6:00pm
Azure Standard Pickup: Monday, May 9th at 10:15am
Pickup Location: 963 Buford Drive, Lawrenceville, GA 30043
Drop #: 796431 Route: Q6
Drop Name: Heirloom Living Market Lawrenceville
Drop Coordinator: Maryanne Vaeth
Contact Information: Email Drop Coordinator
Phone: 404-432-4337
This Group on Facebook will keep you up to date on the “happenings” with this service!
Azure Standard Lawrenceville Drop Information: My Azure Standard Drop Lawrenceville
Order now since you are just a click way!
“Like” us on facebook!
BUY LOCAL ~ Know your Farmer!
Russellville Community Market: Opening Bell
Hey everyone, and welcome to a new market week!
Be sure to check out the newly listed items this week! Lots of great, local products to be had!
Happy shopping! Eat Local!
Check out the “Featured Items” section as well as the “What’s New” section at the top of the market page for all the latest products available.
Be sure to “Like” our Facebook page for updates and food-related events in your community!
To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. Remember, you have until 10:00pm Tuesday evening to place your orders.
Happy Shopping! See you on Thursday!
FRESH.LOCAL.ONLINE.
Russellville Community Market: Opening Bell
Hey everyone, and welcome to a new market week!
Be sure to check out the newly listed items this week! Lots of great, local products to be had!
Happy shopping! Eat Local!
Check out the “Featured Items” section as well as the “What’s New” section at the top of the market page for all the latest products available.
Be sure to “Like” our Facebook page for updates and food-related events in your community!
To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. Remember, you have until 10:00pm Tuesday evening to place your orders.
Happy Shopping! See you on Thursday!
FRESH.LOCAL.ONLINE.
Heirloom Living Market Lawrenceville : News you should know...
The Market closes Monday at 8:00pm!
My Daily Bread does NOT have offerings on the Market this week. Bruce will be having surgery on Thursday. Please keep Bruce, Dabrielle and their son Brandon in your prayers as they journey through this difficult time.
Please remember that minimums must be met for each Market to ensure delivery by our Farmers! Be sure and get your order in and thank you for supporting our LOCAL Farmers!
…this and that…
Sarah Rockey, who has dedicated her time to the Market since its creation and who now manages the Hamilton Mill Market, celebrated her 30th Birthday on Friday, April 22nd! Happy Birthday, Sarah! Not only does Sarah work at Market, she also works for Vicky and Steve at Fry Farm, Ricky Brown at Back River Farm and Drisdell Consulting! You are are an amazing woman and I am grateful that you are a part of Market. You are a blessing in my life!
Cedar Rock Dairy has Buttermilk for $5.50/half gallon. If you would like some, please TEXT me at 404-432-4337.
Ricky Brown of Back River Farm has Red Russian Kale. Be sure and check it out!
Greg Hutchins of Heritage Farm has let me know that chicken will be available next month. He will also be processing Ducks and Turkeys. For those of you who had the pleasure of trying the Turkey Bologna, be advised it will be available again! WoW! I really like the Turkey Bologna and it is a treat to have Lunchmeat with no nitrites! This week, Greg has listed Chicken Gizzards and Pork Spare Ribs on Special. The Ribs are meaty and have excellent flavor – great grilled on slow cooked in the crockpot!
Doug of Doug’s Garden still has Carrots and is offering them again this week! Per Doug, this will probably be the last week for them because they will start to lose their sweetness. Three different quantities to choose from! These are YUMMY!
Vicky and Steve of Fry Farm are trying something new this year! Harvest Boxes. These will include a variety of veggies available for Harvest on Market Day! Matt Fry, Vicky and Steve’s son who also works at the Farm will also include a handy “Usage Guide” in case you are not familiar with the included Veggies! Yay Matt! In addition, this week Vicky has listed: Popcorn, Cilantro, 2 types of Watrecress, Red Russian Kale, Lettuce Mix, 2 types of Spinach and Hakurei Turnips.
Kathy Barnes of So-Koi is offering a Special on Einkorn Berries and Einkorn Ground Flour. Great savings! Be sure and check it out!
Be sure and check out the Water Buffalo and Alpaca offerings from David and Shalley of Carrell Farms! All of their Sausage Products are delicious; however, I am partial to the Water Buffalo Longaniza and the Jalapeno Cheese Water Buffalo Sausage! Check them out!
In addition to sharing the responsibility of raising Water Buffalo and Alpacas, Shalley Carrell has worked hard to develop a Skin Care line of Products made with Tallow from the animals they raise! Many of you have tried some of Shalley’s products and have given RAVE reviews. If you haven’t yet had the pleasure, be sure and peruse the offerings from Buffalo Gal Grassfed Beauty. You will not be disappointed! Thanks, Shalley for all of your dedication and hard work! Also, Happy Belated Birthday!
Veggie Patch Once again this year, The Veggie Patch is offering Herb Seedlings and Vegetable Seedlings. Check out their greens and other produce!
Watsonia Farms has Strawberries and Asparagus this week! Don’t miss the opportunity – they won’t be around for long!
The Black Lab, “Dudley” is still vacationing up in Ohio with my brother Michael and his wife Karen and his Springer Spaniel cousin, Doyle. He celebrated his 11th birthday recently. I miss him like crazy but know that he is well-loved. Michael takes Doyle and Dudley and their friend Macy to a 100 acres property to run on a daily basis so he has plenty of room to explore the woods and run! He also has a fenced yard to play in and it has been ‘Dudley proofed’ – I told Michael he was the ultimate ‘escape artist’ and he believed me after Dudley ATE 2 pickets to escape! just thought you would like an update…
Schedule for Market Ordering and Pickup
Market Opens for Ordering: Friday 9:00am
Market Closes: Monday 8:00pm
Market Pickup: Thursday 2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map
Take me to the Crossfit Market.
Market Opens for Ordering: Friday 9:00am
Market Closes: Monday 8:00pm
Market Pickup: Thursday 2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map
Take me to the Crossfit Market.
Azure Standard Order Deadline: Tuesday, May 3rd at 6:00pm
Azure Standard Pickup: Monday, May 9th at 10:15am
Pickup Location: 963 Buford Drive, Lawrenceville, GA 30043
Drop #: 796431 Route: Q6
Drop Name: Heirloom Living Market Lawrenceville
Drop Coordinator: Maryanne Vaeth
Contact Information: Email Drop Coordinator
Phone: 404-432-4337
This Group on Facebook will keep you up to date on the “happenings” with this service!
Azure Standard Lawrenceville Drop Information: My Azure Standard Drop Lawrenceville
Order now since you are just a click way!
“Like” us on facebook!
BUY LOCAL ~ Know your Farmer!
Suwanee Whole Life Co-op: Reminder: Order by 6pm today! 2 Tours today!
Just a friendly reminder that market orders are due online today by 6 pm.
Also, today is our JavaGenesis Roastery & Fry Farm tour!
Please remember that we need to hit certain minimums in order for our farmers and vendors to deliver to us.
Thank you for placing your order and supporting local farms and businesses!
See you on Tuesday!
Click Here to Place Your Order
The Wednesday Market: Good Morning! Time to Order
Good morning!
The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 3 and 6 p.m. Wednesday. See the website for this week’s product listings. Here is the link: http://wednesdaymarket.locallygrown.net/market
The weather is supposed to be sunny and mild today with less wind than yesterday, so I hope everyone gets the chance to get out and enjoy some sun. We are spending the day at my son’s soccer matches, hoping not to get sunburned!
Thank you for your support of locally grown agriculture and for choosing to purchase locally. We encourage each and every one of you to patronize each and every one of our farmers and producers.
Have a great Sunday, and we’ll see you at the Market.
Thanks,
Beverly
Champaign, OH: Welcome Back, My Friends!
Welcome back, my friends…
to the show that never ends.
We’re so glad you could attend!
Come inside! Come inside!
(Karn Evil 9-First Impression-Part 2- Emerson, Lake, and Palmer)
That’s right…welcome back to the market, the season, the seasonal vendors, the customers, all us…welcome back!!!
Last week, we saw the return of End Of The Road Farm with their amazing greens, green onions, eggs, popcorn, and now apple butter!!
In the past two weeks, we saw the return of live plants and herbs from Swisher Hill Herbs!!
Now, we see the return of the spring/green garlic from the girls of JC Growers!!
AND, this week, it is….drumroll…ASPARGUS!!! Center stage…this week we welcome back Beth, from Harrigan’s Harvest!!!
Order, now, immediately!!!
Welcome back, my friends, as this show NEVER ends!!
Peace, Love, Good Vibes…
Cosmic Pam
Dawson Local Harvest: HEADS UP! Head Lettuce, Kale, Collards, and Shrimp!
Dawson Local Harvest for April 29
HEADS UP! Head Lettuce, Kale, Collards, and Shrimp!
HI EVERYONE!
Hope you are all enjoying this beautiful Spring weather! We’re certainly looking forward to more and more availability for fresh, scrumptious eats and treats and healthy all-natural products free of the chemicals and “unknowns” of the commercial world. So here’s what’s going on this week.
From LEILANI’S, dress up your salads with colorful and tasty Swiss Chard (also great added to pasta after sautéing with olive oil and garlic). Several new varieties of fresh-picked Head Lettuces are now available, along with dusky ‘Red Russian’ and green-leaf ‘Siberian’ Kale and extra-tender baby Georgia Collards (don’t forget the FIVE HENS Fatback for true southern taste). In the Vegetable section.
YIKES om the Shrimp faux pau. Ordering has been enabled and you can get all the Georgia White Shrimp your heart and taste buds desire! This week it’s wild-caught and quick-frozen for superb taste. In the Meat section of The Market.
THE MARKET WILL OPEN Sunday night at 8pm!
REMEMBER! You can order until Tuesday night at 9 pm. Pick up your order at Leilani’s Gardens Friday afternoons from 4 to 7pm.
You’ll find the DAWSON LOCAL HARVEST at http://dawsonville.locallygrown.net
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! We guarantee your satisfaction with all products in the DAWSON LOCAL HARVEST.
Have a happy and healthy week!
Alan Vining
Market Manager