The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
CLG: Tuesday Reminder - Market Closes Tonight after 10pm.
Hello friends!
Maria will have fresh Wassail at pickup this Friday, as well as a variety of Chocolate Dipped goodies.
There’s still time to place your order for pickup this Friday, December 14th.
https://conway.locallygrown.net/market
The market closes TONIGHT after 10pm, maybe even midnight! Come early on Friday for the best selection from the Extras table. See you Friday!
How to contact us:
DO NOT REPLY TO THIS EMAIL. Instead…
Phone or text: Steve – 501-339-1039
Email: Steve – [email protected]
Statesboro Market2Go: Order Before Midnight!
Remember to place your order for this week before midnight tonight.
Doug’s Salmon will be delivered on December 20th – taking PRE-ORDERS now!
Middle Tennessee Locally Grown: Reminder: Ordering Closes at 10 pm
Manchester Locally Grown market
To Contact Us
Our Website:
manchester.locallygrown.net
On Facebook:
Manchester Locally Grown Online Farmers’ Market
By e-mail:
[email protected]
By phone:
(931) 273-9708
Our pickup location is across the street from the Manchester City Schools administration building, at
216 East Fort Street, Manchester, TN
If you don’t see a map, click on the address link.
Good morning!
This is just a friendly reminder to place your order online for this week. Market ordering will close tonight (Tuesday) at 10 pm. Please don’t forget to order! But if you do forget, give me (Linda) a call Wednesday morning. I will most likely be able to get hold of the farmers and place a late order for you.
Remember to hit that last “submit” button. I really dislike disappointing a customer who comes to market, only to find no order in their name because they didn’t hit the last button. When your order is placed, you will receive an email confirmation. If for any reason you fail to receive this confirmation, please contact Linda as soon as you realize it’s missing.
Also please go to our Facebook page and like, comment, and share this week’s post. Facebook isn’t allowing me to post on multiple sites, or sometimes post multiple photos. So please help us spread the word. Surveys indicate that word of mouth is the most effective form of advertisement. Please help us advertise our fantastic growing market!
See you on Thursday!
Blessings,
Michael & Linda
McColloms Market: December Market is Now Closed
Hi All:
The Market is closed. Pick up will be tomorrow (Wednesday) at my house from 4:30 – 6:30. Please use the front door.
See you then.
Thanks.
Melinda
518-354-0202
Champaign, OH: Merry and Bright!
’Tis the season, and all that jazz…
A reminder that you have until tomorrow morning, Wednesday, at 8am, to get your orders in!
And…for everyone who has been asking, I wanted to wait, until now, so as not to confuse the market pick up dates, etc., but, we will have one more market, after this one. That market pick up date will be on December 20! We will then close the market for the entire holiday, to give your market managers, the vendors, the staff of the YMCA, and you, a bit of a holiday break, and then a regroup.
I will reopen the market ordering, for 2019, on January 3rd, and your first market pick up for the new year will be on January 10!
Now…go, order, we will see you on Thursday!!
XOXO,
Cosmic Pam
Fresh Harvest, LLC: Fresh Harvest Reminder - Whole Duck Added!
Contact Info
Our Website: freshharvest.locallygrown.net
On Facebook: www.facebook.com/freshharvestllc
Email:
Tallahassee May [email protected]
John Drury [email protected]
Phone:
Tally 931-623-0631
John 615-838-0428
Market News
Hello!
You have been asking for it! Wedge Oak Farm has added their whole Peking Duck to the market page, so go ahead and place your order and have it all ready for Christmas!
There will be some turkeys available NEXT WEEK, on the 19th.
We apologize for being so low on green stuff this week. But ORANGE is also a very healthy vegetable color, and there is still a lot of it available on the Market!
Also, mushrooms, Pumpkin Cranberry Bread THIS WEEK ONLY and lots of great cheese and stocking stuffers from The Bloomy Rind.
We have this and then one more Wednesday deliveries until we take a break for the week of Christmas and New Years. Our last delivery will be December 19th. We will resume on January 9th, weather permitting!
You have until Tuesday night to place your order!
Thanks for your support, and we will see you on Wednesday!
John and Tally
Recipes
GFM : Christmas is Coming. !!!!
JUST A SMALL SAMPLING OF WHAT YOU CAN FIND HERE WITH OUR ONLINE MARKET.
Things change weekly as vendors sell out or make something new, so check each week.
Statesboro Market2Go: Just Added - Items from Scratch Made Catering!
Just added – From Chef Jimmy Melton of Scratch Made Catering.
Beef Enchiladas – ground beef with salsa + Mexican rice + black beans + cheese wrapped in flour tortillas
Shrimp Cakes – 3-4 oz cakes, made with local Prosser’s Seafood shrimp, served with a rice pilaf (rice, corn, carrots, peas, green beans) with a red curry aioli on the side
Shrimp Dip – Creamy, cheesy and full of diced local Prosser’s Seafood shrimp flavored with Cajun seasoning and crushed red pepper.
Crustless Quiches – Bacon & Cheddar or Spinach & Goat Cheese
Various sizes available.
Duette, FL: Market is Open Now
Dear Customers,
Sorry for the late day opening the market. I have not felt well.
Duette Locally Grown Market
Betty And David
Siloam Springs, AR: Online Market is Open!!
www.siloamsprings.locallygrown.net
Baby kale, buttercrunch lettuce and chard are all available this week along with butternut squash and fingerling sweet potatoes!
Get your holiday ham from Dos Locos Farms. Have you tried their pork chops? We had some last week and they are so good! All the pork products were re-stocked a couple weeks ago.
Eggs, honey, breads, pies, and rolls are available as well. Let our bakers do your holiday baking! You can contact them via their email or phone # found under the Our Growers tab on this website.
Don’t forget to check out the all natural home and personal care products from Create 4 Good and the great varieties of soaps made by Mica Parks. These would make great gifts or stocking stuffers.
Speaking of gifts, get your favorite foodie a gift certificate to spend at the market!
Susi, owner of Susi’s Kitchen, will have bags of cookies available for purchase at the Online Market pick up at Pour Jons this weekend. Peppermint, Chocolate Peppermint, and Sugar Cookies with Christmas Sprinkles will be available. All are “Limited Quantities”. Come enjoy a cup of coffee at Pour Jons and get some cookies to go with it.
We appreciate our customers!
See you Saturday!