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Baked Spaghetti Squash
From Foothills Market
<p>Warmy,cheesy and so yummy!</p>Source: My Sister Lori in CO (Entered by Suzanne Cogswell )
Serves: 4-6
Vegetarian!
Ingredients
1/2-?
Chopped Walnuts
1
Shredded Mozzarella cheese
3 3-? T
Parmesan
2-3 Cloves
Minced Garlic
1 Med size
Spaghetti squash
3-4 T
Butter
Step by Step Instructions
- Cut squash in half, scrape out seeds . Brush with Olive oil,sprinkle lightly with salt. Place upside down on cookie sheet. Bake at 400°for 45-50 minutes. Take a fork and scrape out "spaghetti" into a large bowl, making sure you keep shell intact. Use 3-4 T.of butter,salt and pepper to taste. 1/2-3/4 cup chopped walnuts, 1C shredded Mozzarella cheese, 3T Parmesan and a little Mozzarella on top. Bake at 400° until light brown on top. (I eat as a whole meal)